Aerobic growth thermograms of Streptococcus lactis obtained with a complex medium containing glucose.

AUTOR(ES)
RESUMO

With different culturing methods both simple and complex thermograms were obtained with Streptococcus lactis grown aerobically in a complex medium containing growth-limiting concentrations of glucose. The thermogram profiles have been interpreted in relation to growth rate, glucose degradation, and molar growth yields calculated for different time intervals during growth.

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