An In Vitro Study of the Effect of Fluoridated Milk on Oral Bacterial Biofilms
AUTOR(ES)
Pratten, J.
FONTE
American Society for Microbiology
RESUMO
Microcosmic dental plaques were grown in artificial saliva and supplemented with either milk or fluoridated milk. The presence of fluoride in the milk increased the pH of the biofilms and reduced the proportions of streptococci, demonstrating that in this model, fluoridation of milk produces biofilms with reduced cariogenic potential.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=92049Documentos Relacionados
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