Deoxyribonucleic Acid Base Composition of Lactobacilli Determined by Thermal Denaturation

AUTOR(ES)
RESUMO

Moles per cent guanine plus cytosine content of 16 lactobacilli provided three taxonomic groups: I, 32.4 to 38.3% with five species; II, 42.7 to 48.0% with six species; III, 49.0 to 51.9% with five species.

ACESSO AO ARTIGO

Documentos Relacionados