Effects of Light Quantity and Quality on the Decarboxylation of Malic Acid in Crassulacean Acid Metabolism Photosynthesis 1
AUTOR(ES)
Barrow, Simon R.
RESUMO
The rate of malic acid consumption in the Crassulacean acid metabolism (CAM) plant Kalanchoë daigremontiana Hamet et Perrier was found to be more rapid than the rate of photosynthetic oxygen evolution under all levels of irradiation by white light. This accounts for the accumulation of carbon dioxide in CAM tissues in the light.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=426255Documentos Relacionados
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