Formation of Extracellular C14-C18 2-D-Hydroxy Fatty Acids by Species of Saccharomycopsis
AUTOR(ES)
Kurtzman, C. P.
RESUMO
Eighteen of 19 strains of Saccharomycopsis fibuligera and one of two strains of S. capsularis produced mixtures of C14-C18 2-D-hydroxy acids in liquid culture medium. The mixture of these acids showed antimicrobial activity against Vibrio tyrogenus but not against the other microorganisms tested. Candida lactosa, a recently described species, was shown to be an isolates of S. fibuligera.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=379873Documentos Relacionados
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