Genetic variability for protein and minerals content in common bean lines (Phaseolus vulgaris L.).
AUTOR(ES)
SILVA, C. A.
FONTE
Annual Report of the Bean Improvement Cooperative
DATA DE PUBLICAÇÃO
2011
RESUMO
This study has as objective to evaluate the genetic variability for protein and minerals content of 100 common beans lines belonging to germplasm bank at Universidade Federal de Lavras (UFLA).
ASSUNTO(S)
feijão phaseolus vulgaris melhoramento genético vegetal banco de germoplasma
ACESSO AO ARTIGO
http://www.alice.cnptia.embrapa.br/handle/doc/854591Documentos Relacionados
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