Hydrostatic Pressure Effects on Escherichia coli: Site of Inhibition of Protein Synthesis
AUTOR(ES)
Schwarz, J. R.
RESUMO
Utilizing whole-cell preparations of Escherichia coli, it appears that 670 atm inhibits protein synthesis during elongation, while not affecting aminoacyl transfer ribonucleic acid formation, polysomal integrity, or amino acid permeability.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=285249Documentos Relacionados
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