Isolation of Salmonellae from Foods Samples: IV. Comparison of Methods of Enrichment
AUTOR(ES)
Taylor, Welton I.
RESUMO
A comparison of various methods of enhancing frequency of Salmonella isolations revealed that inoculation of a second enrichment broth, with culture from the first, was no improvement over the single direct enrichment method. It was inferior to centrifugation.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=1057771Documentos Relacionados
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