Lactic Acid Utilization by the Cutaneous Micrococcaceae
AUTOR(ES)
Smith, Rodney F.
RESUMO
Human cutaneous staphylococci and micrococci utilized lactic acid as an energy source on a minimal medium. Propionic acid was not utilized, but l(+)-lactic acid and pyruvic acid could replace ld-lactic acid as a substrate. Selected strains of cocci were inhibited more by the l(+) and d(−) forms of lactic acid than the balanced ld form, particularly at pH 5.6. With proper dilution of substrate, lactic acid was utilized by selected strains in the presence of 10 μg of oleic and palmitic acids per ml.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=377278Documentos Relacionados
- Mechanisms of Lactose Utilization by Lactic Acid Streptococci: Enzymatic and Genetic Analyses1
- Utilization of Lactic Acid by Fusarium oxysporum var. lini: Regulation of Transport and Metabolism
- DEGRADATION OF ARGININE BY THE MICROCOCCACEAE
- THE TYPE OF LACTIC ACID FORMED BY MICROBACTERIUM
- The Aerobic Dissimilation of Lactic Acid by the Propionic Acid Bacteria1