Microbial Aromatization of Androsta-1, 4, 7- Triene-3, 17-Dione
AUTOR(ES)
Kluepfel, Dieter
RESUMO
Several microorganisms transform androsta-1, 4, 7-triene-3, 17-dione into equilin and equilenin, presumably via a 19-hydroxylated intermediate.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=376971Documentos Relacionados
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