Microbiological Reduction of Quininone to Quinidine
AUTOR(ES)
Ray, Lalitagauri
RESUMO
A yeast identified as Hansenula anomala var. schneggii was found capable of reducing quininone to quinidine in 50% yields in 7 days of fermentation.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=242561Documentos Relacionados
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