Potential Production of Sterigmatocystin on Country-Cured Ham
AUTOR(ES)
Halls, N. A.
RESUMO
In laboratory media, 10 of 16 isolates of Aspergillus versicolor from country-cured ham were capable of producing sterigmatocystin. Three of these isolates were tested and found to produce sterigmatocystin on country-cured ham after 14 days of incubation at 20 or 28 C.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=379867Documentos Relacionados
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