Processing of the Tail Lysozyme (gp5) of Bacteriophage T4

AUTOR(ES)

Ye, Nanzhang

FONTE

American Society for Microbiology

RESUMO

The processing site of gp5 has been determined to be between residues Val-390 and His-391, instead of Ser-351 and Ala-352 as previously reported (H. Kanamaru, N. C. Gassner, N. Ye, S. Takeda, and F. Arisaka, J. Bacteriol. 181:2739-2744). Moreover, the maturation of gp5 is abolished by null mutations in other hub genes, indicating that cleavage requires the interactions of several baseplate proteins.

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