Soya food may reduce the risk of endometrial cancer
FONTE
BMJ Publishing Group Ltd.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=420146Documentos Relacionados
- Soya food intake and risk of endometrial cancer among Chinese women in Shanghai: population based case-control study
- Statins may reduce the risk of colorectal cancer
- Fenofibrate may reduce the risk of diabetic retinopathy
- Statins may reduce risk of depression
- Endometrial cancer--the high-risk early-stage patient.