The effect of heat on the A, B, and H antigenic strength of human red cells
AUTOR(ES)
Booth, J. R.
RESUMO
The reaction of A cells with anti-A, B cells with anti-B, O cells with Ulex europaeus anti-H is reduced by heat (56°C) treatment. This is demonstrated using an automated haemagglutination technique with which minor differences in reactions can be detected.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=474528Documentos Relacionados
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