THE MODIFICATION OF SOME BIOCHEMICAL PROPERTIES OF MUSCLE BY CROSS-INNERVATION*
AUTOR(ES)
Mommaerts, W. F. H. M.
RESUMO
Crossing of the nerves leading to muscles with different contraction characteristics leads to biochemical changes related to the modification of the functional properties. Such changes affect the calcium-transporting activity of isolated sarcotubular vesicles, and the amount and isozyme composition of lactic dehydrogenase.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=286136Documentos Relacionados
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