Black Coat
Mostrando 1-12 de 43 artigos, teses e dissertações.
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1. Isoflavone, anthocyanin, and fatty acid contents of vegetable-type soybean grains at different maturity stages
Resumo: O objetivo deste trabalho foi determinar os teores de óleo, proteína, ácidos graxos, isoflavonas e antocianinas, em grãos de soja de diferentes linhagens e estádios de maturação. Foram feitas avaliações quantos aos perfis químicos das linhagens com tegumento preto (BRM09-50995) e amarelo (BRM11-51428 e BRM08-50643), colhidas nos estágios d
Pesq. agropec. bras.. Publicado em: 18/07/2019
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2. Physicochemical and antioxidative properties of black, brown and red rice varieties of northern Thailand
Rice, the seed of Oryza species, is the major cereal crop in most of the developing countries. Nearly 95% of global rice production is done in Asian countries, and about half of the world’s population consumes it. Some speciality rices are not commonly consumed. Colored rice is one of such variety. In these varieties, high amounts of anthocyanin pigment ar
Food Sci. Technol. Publicado em: 2015-04
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3. Viability and vigor of jamun (Syzygium cumini) seeds
Jamun (Syzygium cumini L. Skeels) (Black plum, Damson plum) fruits weigh between 2-5 g at maturity. Fresh seeds represented 20-80% of the total fruit weight; the seed coat and cotyledons contributed 6% and 94% to the total seed weight respectively, while the weight of the embryonic axis was insignificant. Only the embryonic axis stained with Tetrazolium, not
Braz. J. Bot.. Publicado em: 2012
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4. Ciclo de vida, estrutura foliar e variações morfoanatômicas influenciadas por diferenças ambientais para Victoria amazonica (POEPP.) J.C. Sowerby (Nymphaeaceae) na Amazônia Central
The Amazon floodplains are specific ecosystems with high biodiversity and endemism, divided in varzeas, white fertile waters, and Igapos with poor and acid waters, black or clear, and mixed waters between the two typologies. This study aimed to characterize morphologically and anatomically leaf structure, germination and life cycle of Victoria amazonica (Poe
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 13/10/2010
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5. Behavior of Santa Inês sheep of different colors of coat, grazing / Comportamento de ovinos da raça Santa Inês de diferentes cores pelame, em pastejo
The experiment was conducted during the summer in the Agreste region of Pernambuco state in order to evaluate the behavior under conditions of grazing sheep Santa Ines of different colors of coat. The experiment lasted from January 12 to 01 March 2008, with two and six weeks to adapt to data collection. The observations were made every 10 minutes during the
Publicado em: 2010
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6. Índices de conforto térmico para ovinos Santa Inês de diferentes cores de pelame em condições de pastejo / Critical levels of thermal confort for Santa Inês sheep under grazing at Agreste Region at Pernambuco State
The objectives of this work were to determine the best physiological parameter indicator of thermal stress in Santa Inês sheeps, to verify coat color influence on tolerance to heat, to determine the most adequate thermal comfort index for these animals under grazing conditions, and to estimate the critical values of comfort index for short hair Santa Inês
Publicado em: 2008
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7. Genetic mapping of soybean seed and in silico analysis of the microssatelites markers / Mapeamento de caracteres do tegumento da semente de soja e análise in silico dos marcadores microssatélites
The use of quality seeds is preponderant to obtain productive success in farming. Several are the factors that influence in the quality of seeds, and among these the flotations can be mentioned in the humidity of seeds and even the use of inadequate techniques in the crop. The coat of soybean seeds is the responsible for the protection of the embryo, therefo
Publicado em: 2007
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8. Caracterização morfo-fisiológica e identificação de fragmentos de cDNA diferencialmente expressos de tegumentos de sementes de soja com permeabilidade contrastante / Morpho-physiologic characterization and identification of fragments of cDNA distinguishing expressed in soybean seed coat with contrasting permeability
Some works have reported the existence of contrasting soybean genotypes for physiological quality of seeds. There are such differences because of the presence of seeds with total or partial impermeability for water absorption into the coat that make them less susceptible to mechanical damages, weather adversities, deterioration by humidity and pathogen occur
Publicado em: 2007
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9. Genetic basis of the resistance to Strongyloides venezuelensis (Nematoda, Rhabdiasidae) infection in mice (Mus musculus)
We investigated the resistance to Strongyloides venezuelensis primary infection of mice strains NIH (resistant) and C57BL/6 (susceptible) and the F1 and F2 offspring of crosses between these strains. The mice were infected with 2000 larvae and seven days later were sacrificed for parasite recovery and counting. There was no statistically significant (p > 0.0
Genetics and Molecular Biology. Publicado em: 2007
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10. Pigmented Soybean (Glycine max) Seed Coats Accumulate Proanthocyanidins during Development.
The dominant I gene inhibits accumulation of anthocyanin pigments in the epidermal layer of soybean (Glycine max) seed coats. Seed-coat color is also influenced by the R locus and by the pubescence color alleles (T, tawny; t, gray). Protein and RNA from cultivars with black (i,R,T) and brown (i,r,T) seed coats are difficult to extract. To determine the natur
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11. Inheritance of Black and Red Coat Colors in Cattle
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12. The Relation of Yellow Coat Color and Black-Eyed White Spotting of Mice in Inheritance