Breast Feeding On Milk
Mostrando 1-12 de 36 artigos, teses e dissertações.
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1. Evaluation of the complementary feeding practices, dietary intake, and nutritional status of infants on a cow’s milk protein elimination diet
Abstract Objective: To evaluate the complementary feeding practices, food intake, and nutritional status of infants on a cow’s milk protein elimination diet. Methods: A cross-sectional and observational study was conducted to compare infants aged 4-18 months who were on a cow’s milk protein elimination diet with a control group of healthy infants witho
Jornal de Pediatria. Publicado em: 2022
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2. Maternity leave and exclusive breastfeeding
RESUMO OBJETIVO: Analisar a associação entre a licença-maternidade e o aleitamento materno exclusivo e estimar a prevalência de aleitamento materno exclusivo em crianças menores de seis meses de vida. MÉTODOS: Estudo transversal, com mães de crianças menores de seis meses, assistidas por unidades básicas de saúde com Posto de Recolhimento de Leit
Rev. Saúde Pública. Publicado em: 31/01/2019
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3. Complementary feeding and nutritional status of 6-24-monthold children from Acrelândia, Acre, Westhern Brazilian Amazon / Alimentação complementar e estado nutricional de crianças menores de dois anos em Acrelândia, Acre, Amazônia Ocidental Brasileira
Objective: To investigate the nutritional status, food consumption and complementary feeding practices in children aged between 6 and 24 months living in Acrelândia, Acre State, Westhern Brazilian Amazon. Methods: A population-based, cross-sectional study was conducted within an urban area of Acrelândia. Information on sociodemographic conditions, morbidit
Publicado em: 2009
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4. Feeding practices of children aged under 2 years in Guarapuava-PR: experience in their daily life. / Práticas alimentares de crianças menores de dois anos de idade em Guarapuava-PR: experiências do cotidiano
The maternal feeding practices are one of the essential factors for the childrens right nutritional state as well as for enhancing their physical development. However, they are influenced by the socioeconomical background, the maternal schooling, the access to health public services and by the values and beliefs of the home environment. This work aims to dep
Publicado em: 2009
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5. Necessidades de saúde de mulheres em processo de amamentação / Health needs of women in breastfeeding process
Considering the benefits of breastfeeding, widely recognized, and the low rates of exclusive breastfeeding in Brazil and that the woman is the element who decides the course of breastfeeding, this study sought to survey the health needs from the testimony of women about their experience of breastfeeding, therefore on the vision of the health professional, th
Publicado em: 2009
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6. Representação social de mulheres/mães sobre as práticas alimentares de crianças menores de um ano / Women/Mothers social representation regarding the feeding practices of children under one year of age.
The feeding practices of children under one year of age take on innumerable particularities that transcend the biological aspect, and, therefore, should be analyzed according to the cultural, psychological, social, and economic dimensions. Hence, the aim of this study was to understand what social representations that women/mothers have toward the feeding pr
Publicado em: 2008
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7. DETERMINATION OF SN IN HUMAN MILK BY GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY / DETERMINAÇÃO DE SN EM LEITE HUMANO POR ESPECTROMETRIA DE ABSORÇÃO ATÔMICA NO FORNO DE GRAFITE
Tin is a metal of natural occurrence which is mainly extracted from the mineral cassiterite, SnO2. Tin may be released to the atmosphere from both natural and anthropogenic sources. In nature, it occurs in both inorganic and organic forms, and the shorter the organic chain associated to the metal, the higher the toxicity of the compound. Organotin compounds
Publicado em: 2008
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8. O cuidado com a alimentação de crianças menores de um ano na perspectiva materna / The care of food in children less than one year old in maternal perspective.
In the first year of life, the care with child is vital importance due to the phenomenon of growth / development and its dependence. In this context, a vital factor among their basic needs is the nutrition. Offer the child food than breast milk before the sixth month of life is generally unnecessary and can leave the child more susceptible to diarrhea, respi
Publicado em: 2008
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9. Infection by HTLV-2 in pregnant women of Mato Grosso do Sul. / Infecção pelo HTLV 1-2 em Gestantes de Mato Grosso do Sul
Objective: The aimed at studying the epidemiologic, virology and genotype conducts of HTLV in diagnosed pregnant women of Mato Grosso do Sul during the prenatal, and their children, born between November 2002 and December 2005. Methodology : There have been inserted HTLV 1/2 infection-diagnosed women detected by ELISA, Western Blot and PCR techniques assiste
Publicado em: 2008
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10. Estudo do impacto do aleitamento materno na carie dentaria em crianças de 2 a 12 anos de idade / The impact of the brest feeding on dental caries in children between 2 and 12 years old
Two subjects of utmost importance for health has been analyzed in this study: the breast feeding which is the basis for the promotion of health from birth, and cavities whose prevention is essential for both oral and integral health. It was investigated the relation between cavities and breast feeding in 158 children of both genres, from 2 to 12 years of age
Publicado em: 2007
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11. Breastfeeding in Brazil / Aleitamento materno no Brasil
Introduction: Until the age of six months, the feeding of an infant should be restricted to maternal breast milk. Although the proportion of women unable to breast feed their babies for biological reasons is no greater than 10%, the frequency of breastfeeding is usually rather low. In Brazil, since 1981 a combination of measures, specific actions and legal m
Publicado em: 2007
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12. A utilização do aleitamento materno no tratamento da fenilcetonúria
This study aims to evaluate the use of breast-feeding in the treatment of phenylketonuria (PKU). PKU infants, who were born in term, weight >2.500 g, with no other associated disease, and to whom breast-feeding was kept as phenylalanine (phe) source, were prospectively studied. The found results were compared with those from other PKU infants (control group)
Publicado em: 2006