Coffee Samples
Mostrando 1-12 de 134 artigos, teses e dissertações.
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1. Development of a Disposable Pipette Extraction Method Using Coffee Silverskin as an Adsorbent for Chromium Determination in Wastewater Samples by Solid Phase Extraction
A procedure using disposable pipette tips adapted for solid-phase extraction, known as DPX SPE, was used as an alternative way for the chromium determination in wastewater samples. DPX-SPE consists of a device which allows a dynamic contact between the sample and the solid-phase. A residue obtained from the processing of coffee beans, denominate coffee silve
Journal of the Brazilian Chemical Society. Publicado em: 2022
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2. Nematological survey in coffee nursery in Espirito Santo state, Brazil
ABSTRACT Despite the important role of coffee production in the economy of Espirito Santo, the second largest coffee producing state in Brazil, productivity is still below the Brazilian average. One of the factors that explain this low productivity is the presence of nematodes of the genus Meloidogyne. Contaminated seedlings are an important and efficient ag
Rev. Ceres. Publicado em: 2021-04
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3. MAIN MINERALS AND ORGANIC COMPOUNDS IN COMMERCIAL ROASTED AND GROUND COFFEE: AN EXPLORATORY DATA ANALYSIS
Coffee is one of the most popular beverages in the world, however, little information is found regarding the mineral composition of commercial roasted and ground coffees (RG) and its correlation with organic bioactive compounds. 21 commercial Brazilian RG coffee brands - 9 traditional (T) and 12 extra strong (ES) roasted ones - were analyzed for the Cu, Ca,
Quím. Nova. Publicado em: 2021-01
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4. High rates of agricultural gypsum affect the arbuscular mycorrhiza fungal community and coffee yield
ABSTRACT High rates of agricultural gypsum, above the recommended levels, have been used on a regular basis to deepen plant roots and to alleviate recurrent water stress in Cerrado areas. However, very little is known about the consequences of this practice to arbuscular mycorrhizal fungi (AMF). Therefore, the objective of this study was to evaluate whether
Bragantia. Publicado em: 2020-12
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5. CLASSIFICATION OF ROBUSTA COFFEE FRUITS AT DIFFERENT MATURATION STAGES USING COLORIMETRIC CHARACTERISTICS
ABSTRACT Coffee growers who produce the robusta species (Conilon) have sought to increase productivity and drink quality by improving production techniques. Artificial vision systems can assist in increasing the efficiency of operations associated with crop management. This study aimed to obtain colorimetric characteristics of robusta coffee fruits at differ
Eng. Agríc.. Publicado em: 2020-08
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6. Prediction of quality parameters of food residues using NIR spectroscopy and PLS models based on proximate analysis
Abstract The real-time prediction in biorefinery industries has become essential. Models using partial least square regression (PLS) were developed to predict moisture, ash, volatile matter, fixed carbon and organic matter of coconut and coffee residues. In this study, 49 samples were collected and near infrared spectroscopy were applied to predict moisture,
Food Sci. Technol. Publicado em: 2020-06
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7. PRICE AND QUALITY OF COFFEE (COFFEA ARABICA L.) DRIED USING AIR DEHUMIDIFIED BY CONVECTION
ABSTRACT Grain drying processes have been improved to reduce costs and losses of coffee beverage quality. The objectives of this study were to evaluate the quality of coffee dried using air partially dehumidified before entering drying units (DUs) in four coffee-producing farms, as well as the effects of such process on coffee commercial value. The method co
Eng. Agríc.. Publicado em: 04/11/2019
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8. Prediction of quality parameters of food residues using NIR spectroscopy and PLS models based on proximate analysis
Abstract The real-time prediction in biorefinery industries has become essential. Models using partial least square regression (PLS) were developed to predict moisture, ash, volatile matter, fixed carbon and organic matter of coconut and coffee residues. In this study, 49 samples were collected and near infrared spectroscopy were applied to predict moisture,
Food Sci. Technol. Publicado em: 28/10/2019
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9. Multivariate analysis in the evaluation of soil attributes in areas under different uses in the region of Humaitá, AM
Resumo O reconhecimento da influência das práticas de manejo nas condições físicas e químicas do solo é substancial para a agricultura sustentável. Por essa razão, o estudo foi desenvolvido com o objetivo de avaliar o comportamento de atributos do solo sob diferentes usos na região de Humaitá, AM, utilizando métodos estatísticos multivariados. O
Rev. Ambient. Água. Publicado em: 03/10/2019
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10. Diversity and abundance of green lacewings (Neuroptera: Chrysopidae) in a Conilon coffee plantation in Acre, Brazil
RESUMO Coffea canephora (café Conilon) tem grande importância econômica para o estado do Acre, porém o uso de inseticidas nessa cultura tem aumentado consideravelmente nos últimos anos. A fim de prospectar espécies de Chrysopidae (Neuroptera) com potencial para uso em programas de controle biológico de pragas dessa cultura, nós amostramos crisopídeo
Acta Amaz.. Publicado em: 12/08/2019
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11. Gender-specific risk factors for gout: a systematic review of cohort studies
Abstract Background: Though gout is more prevalent in men than women, it remains unclear whether gender influences risk factors for incident gout. We aimed to systematically review all cohort studies examining risk factors for the development of gout by gender. Methods: MEDLINE, EMBASE, CINAHL and the Cochrane Library were searched from inception to March
Adv. rheumatol.. Publicado em: 29/07/2019
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12. EFFECT OF DIFFERENT ADDITIVES ON THE SILAGE QUALITY OF SWEET POTATO BRANCHES
RESUMO As ramas de batata-doce apresentam potencial de utilização na alimentação animal, na forma fresca e de silagem, sendo que a utilização de aditivos pode contribuir para a melhoria da qualidade da silagem das ramas. Objetivou-se com este estudo avaliar a qualidade da silagem de ramas de batata-doce com diferentes aditivos. Os tratamentos utilizado
Rev. Caatinga. Publicado em: 18/07/2019