Combined Disinfection
Mostrando 1-12 de 18 artigos, teses e dissertações.
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1. Indications for accurate and appropriate use of personal protective equipment for healthcare professionals. A systematic review
ABSTRACT BACKGROUND: The speed of the spread of coronavirus disease 2019 (COVID-19) has put enormous pressure on hospitals and other healthcare facilities. This, together with blockages in several countries, has hindered the availability and accessibility of the necessary personal protective equipment (PPE). OBJECTIVE: To identify, systematically evaluat
Sao Paulo Medical Journal. Publicado em: 2022
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2. Disinfection of Fertile Eggs of Free-Range Poultry with Essential Oils
RESUMO O presente estudo investigou o efeito da desinfecção de ovos férteis de aves caipiras com o uso de óleos essenciais de capim limão (Cymbopogon flexuosus) e chá-de- pedestre (Lippia rotundifolia). Aplicaramse os seguintes tratamentos nos ovos selecionados: 1% (v/v) óleo essencial de capim limão (CL), chá-de-pedestre (CP), associação (CL + CP
Rev. bras. saúde prod. anim.. Publicado em: 25/02/2019
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3. Long-term microwaving of denture base materials: effects on dimensional, color and translucency stability
Abstract While the combined effect of microwave irradiation with cleansing solutions on denture base materials has been investigated, the effects of only using microwave irradiation and, more importantly, in a long-term basis, was not studied yet. Objective The purpose of this study was to evaluate the effect of a long-term repeated microwaving on the dime
J. Appl. Oral Sci.. Publicado em: 18/06/2018
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4. Exopolysaccharide dispelled by calcium hydroxide with volatile vehicles related to bactericidal effect for root canal medication
ABSTRACT Objective: Enterococcus faecalis is the dominant microbial species responsible for persistent apical periodontitis with ability to deeply penetrate into the dentin. Exopolysaccharides (EPS) contribute to the pathogenicity and antibiotic resistance of E. faecalis. Our aim was to investigate the antimicrobial activity of calcium hydroxide (CH), camph
J. Appl. Oral Sci.. Publicado em: 2016-10
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5. The Effects of Two Different Cleaning and Disinfection Programs on Broiler Performance and Microbiological Status of Broiler Houses
ABSTRACT The objective of this study was to investigate the influence of two cleaning and disinfection programs on broiler performance and on the microbiological status of the facilities. This trial was an observational study of comparative character. Two experiments were conducted, with 960 birds each. Both experiments were carried out in a positive-pressur
Rev. Bras. Cienc. Avic.. Publicado em: 2015-12
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6. Effects of herd management practices on somatic cell counts in an arid climate
The objective of this study was to evaluate associations between average lactation somatic cell counts (SCC) and herd management practices in an arid climate. A total of 38,530 average lactation SCC records for 10,216 Holstein cows gathered on 25 dairy farms from January 2009 to October 2012 in Isfahan (Iran) were analyzed. Average lactation SCC (cells × 1,
R. Bras. Zootec.. Publicado em: 2014-09
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7. Septic tank combined with anaerobic filter and conventional UASB: results from full scale plants
Anaerobic digestion is an important alternative for domestic wastewater treatment, especially in warm climate regions. Two full-scale anaerobic schemes were investigated: septic tank combined with anaerobic filter (S T A NF) and conventional UASB reactors. Treated effluents from these systems were subjected to disinfection by chlorination. The operational pe
Braz. J. Chem. Eng.. Publicado em: 2013-03
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8. Efficacy of sodium hypochlorite and chlorhexidine against Enterococcus faecalis: a systematic review
The efficacy of the sodium hypochlorite (NaOCl) and chlorhexidine (CHX) on Enterococcus faecalis was evaluated by systematic review and meta-analysis. The search strategies included search in electronic biomedical journal databases (MEDLINE, EMBASE, CENTRAL) and handsearching records, using different matches of keywords for NaOCl, CHX and Enterococcus faecal
Journal of Applied Oral Science. Publicado em: 2008-12
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9. Estudos de formação e remoção de subprodutos de desinfecção (SPDS) em aguas contendo acidos humicols quando sumetidas a dioxido de cloro / Studies of formation and remotion of disinfection by products (DBP), generated by the oxidation of solutions containing humic substances throught the use of chlorine dioxide
The objective of the present research was to analyze the formation of disinfection by products (DPB), generated by the oxidation of solutions containing humic substances with the addition of bromide ions through the use of chlorine dioxide, isolated or associated with free chlorine in different concentrations and reaction times. The technique of gaseous chro
Publicado em: 2007
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10. Avaliação de métodos para desinfecção de água, empregando cloro, ácido peracético, ozônio e o processo de desinfecção combinado ozônio/cloro / Methods evaluation for water disinfection using chlorine, peracetic acid, ozone and the ozone/chlorine combined disinfection process
This is the result of a comparative disinfection study, performed in similar experimental conditions, among hypochlorite of sodium, peracetic acid, ozone and the ozone/chlorine sequential disinfection process for waters of study with low color (<5 uH) and high color (>100 uH) features. The disinfectants performance was evaluated according to the inactivation
Publicado em: 2006
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11. Inactivation of pathogens tracers in combined systems for sanitary sewer treatment and pre-disinfection / Inativação de indicadores patogênicos em sistemas combinados de tratamento e pré-desinfecção de esgoto sanitário
A proposta apresentada se baseia na introdução de um estágio intermediário de desinfecção previamento ao tratamento biológico visando intensificar os efeitos do estágio seguinte destinado à desinfecção convencional. Para estudo de caso foram aplicadas as técnicas de ozonização e radiação UV combinadas em instalações piloto que simulam duas
Publicado em: 2006
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12. Is free halogen necessary for disinfection?
The principle of Le Chatelier was used in demonstrating that 3-chloro-4,4-dimethyl-2-oxazolidinone (compound 1) itself kills Staphylococcus aureus rather than the very small amount of free chlorine in hydrolysis equilibrium with compound 1. On the other hand, when the N-bromo analog of compound 1 (compound 1B) was used as the disinfectant, the mixture of com