Cutting Heights
Mostrando 1-12 de 18 artigos, teses e dissertações.
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1. MORPHOGENIC AND STRUCTURAL CHARACTERISTICS OF MARANDU GRASS AFFECTED BY FERTIGATION WITH TREATED SEWAGE EFFLUENT AND CUTTING HEIGHT
ABSTRACT The response of biomass flow components of forage from the interaction between fertigation with wastewater and cutting height during the year is little known. The objective of this work was to verify the responses of morphogenic and structural characteristics of Urochloa brizantha as a function of fertigation application strategies with sewage treat
Eng. Agríc.. Publicado em: 2020-12
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2. INFLUENCE OF OPERATIONAL CONDITIONS OF MECHANIZED HARVESTING ON SUGARCANE LOSSES AND IMPURITIES
ABSTRACT Operational conditions of mechanized harvesting can affect the quality of harvested sugarcane. Therefore, the aim of this study was to assess the influence of the displacement speed and cutting height on the quality of the raw material during the mechanized harvest of sugarcane. Vegetable losses were accounted for in the field by manual collection o
Eng. Agríc.. Publicado em: 2020-06
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3. Perfilhamento do capim-piatã submetido a regimes de desfolhação intermitente
RESUMO Objetivou-se avaliar o perfilhamento da Brachiaria brizantha cv. Piatã, como base para identificação das frequências e alturas pós-corte mais adequadas para essa gramínea forrageira. Em um esquema fatorial 2 x 2, foram estudadas combinações entre duas frequências de corte (95% e máxima interceptação de luz, ILmax) e duas alturas pós-corte
Arq. Bras. Med. Vet. Zootec.. Publicado em: 13/12/2019
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4. Sod production and the effects of liquid organo-mineral fertilizers and thickness of sod
ABSTRACT: Nitrogen fertilization and an appropriate cutting thickness can result in firmer sod that can be handled in less time with greater turfgrass regrowth during the subsequent cycle. This experiment was conducted on a sod production farm located in Capela do Alto, in the state of Sao Paulo, Brazil. The soil was a dystrophic Rhodic Hapludox (Oxisol) wit
Sci. agric. (Piracicaba, Braz.). Publicado em: 2018-08
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5. Biomass accumulation and chemical composition of Massai grass intercropped with forage legumes on an integrated crop-livestock-forest system
The objective was to evaluate the use of woody legumes (Albizia lebbeck, Cratylia argentea, Dipteryx Allata (Baru), a Leucaena hybrid (L. leucocephala + L. diversifolia), and Leucaena leucocephalacv. Cunningham) and herbaceous legumes (Arachis pintoi) intercropped with Panicum maximum cv. Massai, simultaneously implanted in a maize crop. The study made use o
R. Bras. Zootec.. Publicado em: 2014-06
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6. Bryophyte flora in upland forests at different successional stages and in the various strata of host trees in northeastern Pará, Brazil
In the northeastern region of the Brazilian state of Pará, approximately 90% of the forested areas are secondary forests. Secondary forests are interesting areas for floristic studies aimed at determining the effects that clear-cutting has on bryophyte communities. The aim of this study was to compare upland forests at different successional stages and the
Acta Bot. Bras.. Publicado em: 2014-03
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7. Microbial and fermentation profiles, losses and chemical composition of silages of buffel grass harvested at different cutting heights
The present study evaluated the microbial population, fermentation profile, losses and dry matter recovery, and chemical composition of silages of buffel grass at different cutting heights. To evaluate the microbial fermentation dynamics, the treatments resulted from a 4 × 5 factorial combination consisting of 4 cutting heights and 5 fermentation periods,
R. Bras. Zootec.. Publicado em: 2013-12
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8. Use of conditioning in the production of black and white oat hay using two cutting heights
The study was conducted to estimate the dehydration curves, chemical composition, and occurrence of fungi in white oat hay (Avena sativa L. cv. Guapa BRS) and black oat hay (Avena strigosa Schreb cv. Common) at two cutting heights. Dehydration curves were studied under a randomized block design with a 2 × 2 factorial arrangement using split plots in time, c
Revista Brasileira de Zootecnia. Publicado em: 2012-05
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9. IPR 126 white oat forage potential under free growth, cutting and grazing at two management heights
The experiment was carried out to evaluate the structural characteristics, biomass accumulation, chemical composition and in vitro digestibility of dry matter and crude protein of white oat (Avena sativa L. IPR 126) under different management systems. Grazing, cut at two heights (15 and 20 cm) and free growth were all evaluated in three periods (July, August
Revista Brasileira de Zootecnia. Publicado em: 2012-04
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10. Bromatological evaluation of eleven corn cultivars harvested at two cutting heights
The objective of this study was to evaluate the chemical composition and dry matter in vitro digestibility of stem, leaf, straw, cob and kernel fractions of eleven corn (Zea mays) cultivars, harvested at two cutting heights. The experiment was designed as randomized blocks, with three replicates, in a 2 × 11 factorial arrangement (eleven cultivars and two c
Revista Brasileira de Zootecnia. Publicado em: 2012-01
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11. Corn silage with and without enzyme-bacteria inoculants on performance, carcass characteristics and meat quality in feedlot finished crossbred bulls
Two height cuttings of corn silage with or without enzyme inoculants were evaluated for 68 days on performance, carcass characteristics, meat quality and chemical composition of the Longissimus muscle in crossbred bulls (F1 - ½ Nellore vs. ½ Angus) finished in feedlot. Thirty-two 20-month-old bulls, with initial average weight of 374±25 kg, were kept in i
Revista Brasileira de Zootecnia. Publicado em: 2012-01
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12. Qualidade nutricional da aveia sob corte, pastejo e feno com diferentes alturas de manejo / Nutritional quality of oats under cutting, grazing and hay with different heights management
Foram conduzidos dois experimentos com o objetivo de avaliar formas de utilizaÃÃo da aveia: feno, pastejo e corte. O primeiro ensaio avaliou as caracterÃsticas estruturais, a composiÃÃo bromatolÃgica e a digestibilidade in vitro da matÃria seca (DIVMS) e da proteÃna bruta (DIVPB) da aveia branca (Avena sativa IPR 126), sob diferentes formas de manejo
Publicado em: 2011