Dietetic Intervention
Mostrando 1-8 de 8 artigos, teses e dissertações.
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1. Effects of energetic restriction diet on butyrylcholinesterase in obese women from southern Brazil – A longitudinal study
Objective Butyrylcholinesterase (BChE) activity has been associated with obesity, lipid concentrations, and CHE2 locus phenotypes. This, the aim of this study was to evaluate the effects of an energetic restriction diet intervention on anthropometrical and biochemical variables and on absolute and relative BChE activity in CHE2 C5+ and CHE2 C5- individuals
Arch. Endocrinol. Metab.. Publicado em: 26/06/2017
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2. Associação entre as recomendações nutricionais para manejo da doença cardiovascular e incidencia de desfechos cardíacos em pacientes com diabetes melito tipo 2
A doença cardiovascular (DCV) é a principal causa de mortalidade em pacientes com diabetes melito (DM), sendo a intervenção dietética essencial no manejo desta complicação. O objetivo deste manuscrito foi revisar as evidências científicas que fundamentam as recomendações dietéticas da American Diabetes Association (ADA) para prevenção e tratame
Publicado em: 2010
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3. Food intake assessesment and nutritional status of low mineral density climacteric women. Hidrolyzed collagen dietary supplementation effect on bone metabolism / Avaliação dietetica e nutricional de mulheres na pos-menopausa com baixa densidade mineral ossea. Efeito no metabolismo osseo da suplementação dietetica com hidrolisado de colageno
Objectives: Evaluate the potential effect of hydrolyzed collagen, as a dietetic supplement, in the treatment of osteopenic postmenopausal women and to study of the anthropometric and food intake characteristics of the group. Methods: a randomized double-blind clinical assay with osteopenic postmenopausal women, was planned. The volunteers ingested 10 g/day o
Publicado em: 2008
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4. Evaluation of impact of the National Program of Iron Supplementation on non anemic infants, Viçosa, MG / Avaliação do impacto do Programa Nacional de Suplementação de Ferro em lactentes não anêmicos,Viçosa, MG
The limited success of prophylaxis programs of iron deficiency anemia on infants force to the need of programs evaluation researches in order to improve health public policies related to that lack. On this way, this work aimed to evaluate the impact of the National Program of Iron Supplementation on non anemic infants from 6 to 18 months of age (PNSF) attend
Publicado em: 2008
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5. Impact of glycemic index and of the quality of the ingested diet in the levels of inflammatory markers associated with type 2 diabetes / Impacto do índice glicêmico e da qualidade da dieta ingerida nos marcadores inflamatórios associados ao diabetes Mellitus Tipo 2
Recente studies indicate that low intensity chronic inflammation is associated with the physiopathology of non- transimmisble chronic diseases, such as type 2 diabetes mellitus (DM2). The adoption of inadequate dietary patterns seems to be involved with the establishment of inflammatory process, favoring the manifestation non-transimmisble chronic diseases.
Publicado em: 2008
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6. Esteatose hepática em ratos: efeitos de dieta com diferentes níveis de substituição lipídica por dieptanoína e trieptanoína.
Hepatic steatosis is characterised by accumulation of triacylglycerols in the cytoplasm of hepatocytes at a level that reaches 5 to 40% of the weight of the liver. Its prevalence has increased worldwide, having a strong relationship with diabetes mellitus type 2 and obesity, diseases that constitute a global epidemic. Despite having been considered for a con
Publicado em: 2007
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7. Dieta afro-bahiana, estrés oxidativo y ejercício físico
OBJECTIVE: The aim of this study was to observe the protective role of a diet based on the culinary culture of Bahia State against an oxidative stress induced by strenuous exercise in 17 young and healthy individuals. METHODS: Meat, palm oil, fruit juices, roots, manioc flour and cereals are the main constituents of this diet. Dietary control had a span of f
Revista de Nutrição. Publicado em: 2006-12
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8. "Três formas de intervenção para a adesão ao tratamento dietético da obesidade em cardiologia: estudo comparativo" / Interventional actions directed to compliance with dietetic management in obesity and cardiology: comparative study
The study was performed in a cardiology specialty hospital of Sao Paulo state public system with obese outpatients followed up by the Sector of Nutrition and Dietetics of the institution. Nutritional intervention actions that were assessed include: individual visit, group approach (control) and multiprofessional group (including dietitian and psychologist).
Publicado em: 2006