Hock
Mostrando 1-12 de 36 artigos, teses e dissertações.
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1. Association of morphometric measurements with morphologic scores of Criollo horses at Freio de Ouro: a path analysis
ABSTRACT This study used path analysis to establish the direct, indirect, and total effects of body linear and angular measurements on subjective morphological scores of the 247 Criollo horses that participated in their most important performance event, Freio de Ouro, in 2012. Freio de Ouro is the only event of the Criollo breed that considers morphology. Me
R. Bras. Zootec.. Publicado em: 22/10/2018
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2. Biometric evaluation of Criollo horses participating in the Freio de Ouro competition, Brazil
ABSTRACT The objective of this study was to quantify linear and angular morphological measurements of male and female horses participating in the Freio de Ouro competition. This study represents the first scientific evaluation of the biometrics of the Criollo breed, providing essential information for the evaluation of the development of the breed and suppor
R. Bras. Zootec.. Publicado em: 04/10/2018
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3. O efeito do treinamento combinado sobre a percepção subjetiva do esforço e sensação de prazer/desprazer em mulheres obesas
Resumo As intensidades autosselecionadas observadas tanto na caminhada como no treinamento resistido em obesos são inferiores as recomendações do ACSM, (2011) as quais, promovem melhora na aptidão cardiorrespiratória e força muscular. A partir disso, surge a hipótese de combinar os exercícios, aeróbio e resistido em uma única sessão com o intuito
Rev. bras. cineantropom. desempenho hum.. Publicado em: 2017-12
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4. Effect of photoperiod length and light intensity on some welfare criteria, carcass, and meat quality characteristics in broilers
ABSTRACT The objective of this study was to investigate the effects of photoperiod length and light intensity on leg and eye health, tonic immobility, some blood parameters, carcass, and meat quality characteristics in broilers. A total of 272 one-day-old male broiler chicks (Ross 308) were randomly assigned to four treatment groups based on the photoperiod
R. Bras. Zootec.. Publicado em: 2017-03
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5. Risk of Incidence of Hock Burn and Pododermatitis in Broilers Reared under Commercial Conditions
ABSTRACT The most common lesions observed in commercial broiler farms are hock burns and pododermatitis, defined as necrotic lesions on the plantar surface of the footpads and in the hock of growing broilers, causing pain and compromising broiler welfare. The present study aimed at identifying the risks of hock burns and pododermatitis in broilers reared und
Rev. Bras. Cienc. Avic.. Publicado em: 2016-09
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6. EFFECT OF LITTER SUBSTRATES ON THE PERFORMANCE, CARCASS TRAITS, AND ENVIRONMENTAL COMFORT OF RED-WINGED TINAMOU (RHYNCHOTUS RUFESCENS)
ABSTRACT The study aimed at evaluating the effect of litter substrates on the performance, carcass traits, and environmental comfort of red-winged tinamou (Rhynchotus rufescens). In this experiment, 160 birds, with 100 and 300 days of age, were housed into 20 pens, and distributed according to a completely randomized experimental design into five treatments
Rev. Bras. Cienc. Avic.. Publicado em: 2016-09
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7. Assessment of Broiler Chicken Welfare in Southern Brazil
Abstract Scientific literature on broiler chicken welfare in Brazilian industrial systems is scarce. This study aimed at assessing broiler chicken welfare on industrial farms in the State of Rio Grande do Sul, Southern Brazil, using the Welfare Quality(r) assessment protocol for poultry, to provide directly applicable scientific information. Results are pres
Rev. Bras. Cienc. Avic.. Publicado em: 2016-03
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8. Exercícios com pesos sobre as respostas afetivas e perceptuais
INTRODUÇÃO: Sensações de prazer/desprazer são moduladas de acordo com as intensidades prescritas para o exercício, demonstrando uma relação simples, onde quanto mais intenso o estímulo, maior o esforço percebido. OBJETIVO: Verificar as diferenças entre as respostas perceptuais e afetivas agudas em diferentes intensidades de exercícios com pesos
Rev Bras Med Esporte. Publicado em: 2015-06
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9. Evaluation of Free-Range broilers using the welfare quality® protocol
Scientific information on the welfare of broilers reared in alternative systems is scarce. The objective of this study was to assess the welfare of free-range broilers using the Welfare Quality® protocol. Free-range broilers reared in ten farms were observed, and measures were made in broilers of five of these farms. The collected data were transformed into
Rev. Bras. Cienc. Avic.. Publicado em: 2014-09
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10. Avaliação do metabolismo epitelial em cistos radiculares pela técnica de AgNORS
Introdução: A formação do Cisto Radicular (CR) está associada à proliferação dos restos epiteliais de Malassez por estímulos inflamatórios, provenientes da proliferação bacteriana do canal radicular de um dente não vital. Quando o dente é removido, esse cisto passa a ser denominado Cisto Residual (CRe). O tratamento de escolha para o CR é en
Rev. odontol. UNESP. Publicado em: 2014-04
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11. Associação entre medidas antropométricas e a técnica de preferência de judocas do Projeto Bugre Lucena da EsEF - UFRGS
No ensino do judô, a ordenação dos conteúdos e a escolha da técnica estão relacionadas às características dos praticantes e suas aplicações biomecânicas. O presente trabalho teve por objetivo geral verificar se há associação entre as medidas antropométricas e a técnica de preferência (tokui waza) dos judocas. Os objetivos específicos foram:
Publicado em: 2011
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12. AVALIAÇÃO DA ATIVIDADE ANTIOXIDANTE DO EXTRATO DE ERVA-CIDREIRA-DE-ARBUSTO (Lippia alba (Mill) NE Brown) EM EMBUTIDO COZIDO A BASE DE CARNE OVINA DE DESCARTE / EVALUATION OF ANTIOXIDANT ACTIVITY OF HIDRAETANOLIC OF LEMON BALM BUSH EXTRACT (Lippia alba (Mill) NE Brown) AND ITS USAGE IN FITTED MEAT BASED ON DISPOSAL OVINE MEAT
The present paper has the goal evaluate the use of the disposal sheep meat in fitted meat and evaluate its lipid stability through the using of lemon balm bush extract (Lippia alba (Mill) NE Brown). In a first moment was accomplished a characterization of the lemon balm bush extract with the concentrations of 70%, 80% and 90% of ethanol, of their Phenol comp
Publicado em: 2011