Mammary Gland Diseases
Mostrando 1-6 de 6 artigos, teses e dissertações.
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1. Bovine colostrum: benefits of its use in human food
Abstract Colostrum is the first secretion of the mammary gland produced after birth, differentiating itself from mature milk because it has a higher concentration of proteins, immunoglobulins, vitamins, minerals, bactericides (lactoferrin, lysozyme and lactoperoxidase) and growth factors. The use of bovine colostrum for human consumption has been registered
Food Sci. Technol. Publicado em: 02/12/2019
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2. Associação entre o California Mastitis Test e a Contagem de Células Somáticas na avaliação da saúde da glândula mamária caprina.
A correlação entre os resultados do California Mastitis Test (CMT) e da Contagem de Células Somáticas (CCS) foi estudada em 68 cabras das raças Anglo-Nubiana, Pardo Alpina e Saanen. Os dados foram coletados quinzenalmente, durante sete meses, realizando-se a CCS em amostras de leite bacteriologicamente negativas. Os resultados mostraram uma correlação
Brazilian Journal of Veterinary Research and Animal Science. Publicado em: 2011
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3. RETROSPECTIVE STUDY OF 1,647 MAMMARY GLAND TUMORS IN DOGS / ESTUDO RETROSPECTIVO DE 1.647 TUMORES MAMÁRIOS EM CÃES
Mammary gland tumors are common in dogs and are the most common type of neoplasms of female dogs. The main purposes of this study were to establish the prevalence of the mammary gland tumors, as well as of its different histologic types (neoplastic and non-neoplastic), diagnosed in the Laboratório de Patologia Veterinária of the Universidade Federal de San
Publicado em: 2010
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4. Etiologia, fatores de risco e aspectos clínicos da mastite ovina.
2009
Sobral: Embrapa Caprinos e Ovinos. Publicado em: 2009
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5. Studies on the preservation of human colostrum to milk banks / Estudos sobre a preservação do colostro humano para bancos de leite
With the increasing interest in the application of human colostrums for the care of newly-born infants in the "Units of Intense Treatment" of Hospitals and Maternities, there is evident the need of applying proper technology for its preservation, for the Milk-Banks. Ways of collecting, technology of preservation and storage of colostrum obtained from deliver
Publicado em: 1981
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6. Neutrophils as one of the major haptoglobin sources in mastitis affected milk
The antioxidant haptoglobin (Hp) is an acute-phase protein responsive to infectious and inflammatory diseases. Hp and somatic cell counts (SCC) are sharply elevated in bovine milk following intramammary administration of endotoxin or bacteria. However, the sources of milk Hp responsible for such increases are not fully understood. The purpose of this study w
EDP Sciences.