Mineral Enrichment
Mostrando 1-12 de 72 artigos, teses e dissertações.
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1. Mineral profile and characterisation of cookies made from legume green grain flour
Abstract The aim of this work was to determine and compare the mineral composition and physico-chemical parameters of formulations of cookies developed by hand based on Lablab purpureus (L.) Sweet (mangalo—BFM), Vigna unguiculata (L.) Walp. (cowpea beans—BFC) and Cajanus cajan (L.) Huth (pigeon pea—BFP) flours. The results indicate that the cookies hav
Food Sci. Technol. Publicado em: 2021-09
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2. Erratum
Abstract The aim of this work was to determine and compare the mineral composition and physico-chemical parameters of formulations of cookies developed by hand based on Lablab purpureus (L.) Sweet (mangalo—BFM), Vigna unguiculata (L.) Walp. (cowpea beans—BFC) and Cajanus cajan (L.) Huth (pigeon pea—BFP) flours. The results indicate that the cookies hav
Food Sci. Technol. Publicado em: 2021-09
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3. Influence of Mn2+ ions on depression of quartz and spessartine in gondite ore
Abstract Low-grade manganese ores that are composed of manganese oxides, wad, quartz, iron oxides, gibbsite, and especially of spessartine (Mn3Al2(SiO4)3) are known as gondite. Spessartine is a mineral with a high content of silica (SiO2) and alumina (Al2O3) that causes a decrease of the enrichment in manganese oxide concentrates by flotation, giving this o
REM, Int. Eng. J.. Publicado em: 2021-01
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4. Production of flour made from bullfrog’s meat and bone
Abstract Bullfrog meat marketed in Brazil has been gaining ground among the population due to its soft flavor, low calorie content, and high protein content. It is recommended for treating gastrointestinal and allergic diseases. This study aims to maximize the use of bullfrog carcass by applying a heating technology that enables the use of bones in gastronom
Food Sci. Technol. Publicado em: 2020-12
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5. Identification of the molecular mechanisms associated with acute type A aortic dissection through bioinformatics methods
Aortic dissection is characterized by the redirection of blood flow, which flows through an intimal tear into the aortic media. The purpose of this study was to find potential acute type A aortic dissection (AAAD)-related genes and molecular mechanisms by bioinformatics. The gene expression profiles of GSE52093 were obtained from Gene Expression Omnibus (GEO
Braz J Med Biol Res. Publicado em: 07/11/2019
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6. The role of airborne geophysics in the investigation of gold occurrences in the Itapetim Region, Borborema Province, Northeast Brazil
Abstract We present a combined analysis of airborne geophysical data (magnetics and gamma-ray spectrometry) and field aspects of Itapetim lode gold district region, aiming to identify structurally deformed and hydrothermally altered zones, which are suggestive of gold mineralized sectors. The main geophysical lineaments are oriented in the NE-SW and E-W dire
Braz. J. Geol.. Publicado em: 22/08/2019
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7. Ion specificity in determining physico-chemical properties of drinking water
Abstract Drinking water plays a key role in regulating the daily salt intake, thus potentially affecting (either in positive or in negative direction) the incidence of diet-related pathologies, including nephrolithiasis. Being regarded as wholesome, bottled water is increasingly preferred to tap water. However, its physico-chemical characterization, as repo
Food Sci. Technol. Publicado em: 26/04/2018
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8. Effect of Selenite and Selenate Application on Mineral Composition of Lettuce Plants Cultivated Under Hydroponic Conditions: Nutritional Balance Overview Using a Multifaceted Study
The effect of selenate and selenite enrichment on mineral composition of a red type of lettuce cv. “Veneza roxa” was evaluated using inductively coupled plasma-optical emission spectroscopy (ICP OES), molecular modeling and principal component analysis (PCA). Both Se species did not show toxicity, while selenate promoted the greatest Se accumulation by t
J. Braz. Chem. Soc.. Publicado em: 2018-02
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9. Effect of Phosphorylation and Copper(II) or Iron(II) Ions Enrichment on Some Physicochemical Properties of Spelt Starch
ABSTRACT: This paper provides an assessment of the effect of saturation of spelt starch and monostarch phosphate with copper or iron ions on selected physicochemical properties of the resulting modified starches. Native and modified spelt starch samples were analyzed for selected mineral element content using Atomic Absorption Spectroscopy (AAS). Thermodynam
Braz. arch. biol. technol.. Publicado em: 27/06/2016
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10. Avaliação da combinação da nebulização discreta e processos de microextração aplicados à determinação de molibdênio por espectrometria de absorção atômica com chama (FAAS)
Simple and sensitive procedures for the extraction/preconcentration of molybdenum based on vortex-assisted solidified floating organic drop microextraction (VA-SFODME) and cloud point combined with flame absorption atomic spectrometry (FAAS) and discrete nebulization were developed. The influence of the discrete nebulization on the sensitivity of the molybde
Quím. Nova. Publicado em: 2014-04
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11. Enriquecimento nutricional de pão de forma com concentrado protéico de soro de leite e carbonato de cálcio / Nutritional Enrichment of Tin Loaf with Whey Milk Protean Concentrate and Calcium Carbonate.
Neste trabalho o objetivo foi enriquecer pão de forma com 7,5% de concentrado protéico de soro de leite (CPS) e com carbonato de cálcio, nas concentrações de 1,5%, 2,0% e 2,5%, disponibilizando um produto final com maior concentração de proteínas e minerais, especialmente o mineral cálcio. Ainda, foi elaborado pão de forma convencional, para fins d
Publicado em: 2010
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12. Comunidade bacteriana, atributos do solo e fluxo de gases em solo sob Cerrado e cana-de-açúcar / Bacterial community, soil properties and gas fluxes in a soil under Cerrado and sugarcane
The sugarcane crop plays an important role on Brazilian economy, and is passing through an expansion process concentrated mainly on the Cerrado (savannah) biome (Middle West region of Brazil). In order to understand the influence of sugarcane cultivation and management on soil chemical, physical and biological properties, we studied two sugarcane areas, with
Publicado em: 2010