Mixture Of Oils
Mostrando 1-12 de 62 artigos, teses e dissertações.
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1. CHEMICAL COMPOSITION OF BIOLOGICAL ACTIVE EXTRACTS OF Tapirira guianensis (ANACARDIACEAE)
This work describes the chemical composition of MeOH seeds and flowers extracts of Tapirira guianensis, a known tree that occurs in the Brazilian Atlantic forest. The CH2Cl2 soluble fraction of seeds extract was submitted to chromatographic procedures to obtain a mixture of new alkenyl dihydrobenzofuranoids which were identified as 2-[(10’Z)-dodec-10’-en
Quím. Nova. Publicado em: 2020-09
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2. Optimization of beef patties produced with vegetable oils: a mixture design approach and sensory evaluation
Abstract The exaggerated consumption of fast food and ready to eat products is a common practice which results in an unbalanced intake of saturated fats. In order to improve the fat composition of beef patties, mixture design was used to optimize the inclusion of pomace olive oil (POO) and canola oil (CO). Cooking yield, moisture retention, diameter reductio
Food Sci. Technol. Publicado em: 2020-06
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3. Efficacy and safety of dimeticones in the treatment of epidermal parasitic skin diseases with special emphasis on tungiasis: an evidence-based critical review
ABSTRACT Epidermal parasitic skin diseases encompass scabies, pediculosis, cutaneous larva migrans, myiasis, and tungiasis. Tungiasis is probably the most neglected of all Neglected Tropical Diseases (NTD). It occurs in South America, the Caribbean and Sub-Saharan Africa and affects marginalized populations where people live in extreme poverty. In endemic co
Braz J Infect Dis. Publicado em: 2020-04
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4. Blood parameters and hepatic histopathology of broilers fed rations supplemented with essential oils
ABSTRACT This study aimed to evaluate the hematological profile, hepatic function, and histopathology of mixed-sex broilers fed rations supplemented with microencapsulated essential oils from Cymbopogon flexuosus (lemon grass) and Lippia rotundifolia (chá-de-pedestre). One hundred and fifty Cobb chicks were housed in cages from 1 to 42 days of age in a comp
R. Bras. Zootec.. Publicado em: 12/09/2019
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5. EVALUATION OF DISTILLATION CURVES FOR BIO-OIL OBTAINED FROM THERMAL CRACKING OF WASTE COOKING OIL
ABSTRACT Bio-oil obtained from thermal cracking of waste cooking oil (WCO) is a complex mixture of different chemical compounds and, like crude oil, it is composed mainly of hydrocarbons. The large number of compounds in bio-oil leads to complex and expensive methods for its properties determination. In this study, the distillation curves were constructed fo
Braz. J. Chem. Eng.. Publicado em: 15/07/2019
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6. Lignin-First Biorefining of Lignocellulose: the Impact of Process Severity on the Uniformity of Lignin Oil Composition
In lignin-first biorefining via reductive processes, lignocellulosic materials are deconstructed by the solvent extraction of lignin in the presence of a hydrogenation catalyst. This approach provides a route to the successful extraction and reductive passivation of lignin fragments to produce low molar mass lignin oils together with high-quality pulps. Here
J. Braz. Chem. Soc.. Publicado em: 2019-03
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7. Estrategia para la optimización de un compuesto de caucho con aceite de soja utilizando diseños de experimentos
ABSTRACT When a rubber component is made, is necessary to start from a “rubber compound” which may be composed of one or more polymers and various additives or fillers. The development of an elastomer mixture to produce a compound with a specific end-use is complicated in the field of rubber technology. Therefore, the successful development of a compound
Matéria (Rio J.). Publicado em: 19/07/2018
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8. NEW ALKYL PHENOLS AND FATTY ACID PROFILE FROM OILS OF PULPED Spondias mombin L. SEED WASTES
Spondias mombin L. is a Brazilian tree belonging to the family Anacardiaceae and popularly known as “cajá”, the genus is well known by the various exotic fruit species such as “siriguela” (S. purpurea), “umbu” (S. tuberosa) and “umbu-cajá” (S. bahiensis). It presents commercial importance to the locals especially due the small juice fruit i
Quím. Nova. Publicado em: 2018-05
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9. ENZYMATIC BIODIESEL SYNTHESIS FROM ACID OIL USING A LIPASE MIXTURE
The conventional biodiesel production process has some disadvantages. It is necessary to use refined vegetable oils with low free fatty acids (FFAs) content. An alternative route is to use low-cost acid oils in an enzymatic process. The use of lipases allows simultaneous esterification of FFAs and transesterification of triglycerides present in raw material
Quím. Nova. Publicado em: 2018-03
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10. A Mesoporous SiO2/γ-Fe2O3/KI Heterogeneous Magnetic Catalyst for the Green Synthesis of Biodiesel
A magnetic catalyst (sample MCat) consisting of KI supported on a mixture of silica and maghemite (γ-Fe2O3) was prepared and used in the transesterification reaction for the synthesis of biodiesel. The energy dispersive X-ray spectrum of the catalyst showed signals due to Si, Fe, K, and I. Powder X-ray diffraction data revealed the amorphous nature of the S
J. Braz. Chem. Soc.. Publicado em: 2016-12
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11. Supplementation with corn oil and palm kernel oil to grazing cows: ruminal fermentation, milk yield, and fatty acid profile
ABSTRACT The effect of supplementation with corn oil (CO) and its mixture with palm kernel oil (CO:PKO 75:25) to grazing cows on ruminal fermentation, milk yield, and its fatty acid (FA) profile was evaluated. The treatments were: one control treatment (C) without oil and two treatments with 720 g d−1/cow of CO or CO:PKO (ether extract: 22.7 g kg−1 for c
R. Bras. Zootec.. Publicado em: 2016-11
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12. DEGRADAÇÃO TÉRMICA DE TOCOFEROL E PRODUTOS DE OXIDAÇÃO EM DIFERENTES CLASSES DE AZEITE DE OLIVA UTILIZANDO ESPECTROSCOPIA UV-VIS E MCR-ALS
Extra virgin olive oil, virgin olive oil and mixed oil were analyzed by UV-Vis spectroscopy and Multivariate Curve Resolution with Alternating Least Squares (MCR-ALS). When the oils were heated at high temperatures (frying), oxidation products were formed which were harmful to human health and antioxidants present were degraded. The aim of this study was
Quím. Nova. Publicado em: 2015-07