Moringa Oleifera Seeds
Mostrando 1-12 de 24 artigos, teses e dissertações.
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1. Adequação do teste de lixiviação de potássio em sementes de Moringa oleifera
Resumo Os métodos que possibilitam a rápida avaliação do vigor são de grande interesse no controle de qualidade em empresas produtoras de sementes, visto que o teste de lixiviação de potássio tem se mostrado uma ferramenta eficiente na avaliação de lote de sementes, como da espécie Moringa oleifera, a qual apresenta alto potencial nos diferentes s
Ciênc. Florest.. Publicado em: 30/09/2019
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2. Physical and chemical properties of chicken mortadella formulated with Moringa oleifera Lam. seed flour
Abstract The objective of this study was to evaluate the effect of the addition of Moringa oleifera Lam. seed flour for partial fat replacement in chicken mortadella on physicochemical characteristics, chemical composition, and lipid oxidation. Four mortadellas were prepared: C (control), T1, T3, and T5 (addition of 1%, 3%, and 5% of moringa seed flour, resp
Food Sci. Technol. Publicado em: 27/06/2019
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3. Continuous electrochemical reactor improved by the addition of Moringa oleífera lam extract: optimization of operational conditions for Blue 5G dye removal
Resumo Os efluentes das indústrias têxteis são conhecidos pela dificuldade de tratamento, constituindo um campo de aplicação de tecnologias alternativas para o tratamento. Neste contexto, um sistema de tratamento híbrido, composto por eletrocoagulação associada à adição de coagulante natural (extrato de sementes de Moringa oleífera lam), visa uti
Rev. Ambient. Água. Publicado em: 09/05/2019
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4. Harvesting Microalgal Biomass grown in Anaerobic Sewage Treatment Effluent by the Coagulation-Flocculation Method: Effect of pH
ABSTRACT Harvesting is a critical step in microalgal biomass production process for many reasons. Among the existing techniques available for harvesting and dewatering microalgal biomass, recovery from aqueous medium by coagulation-flocculation has been the most economically viable process, althoughit is highly dependent on pH. This study aims to assess alte
Braz. arch. biol. technol.. Publicado em: 30/03/2017
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5. EVALUATION OF THE FLOCCULATION EFFICIENCY OF Chlorella vulgaris MEDIATED BY Moringa oleifera SEED UNDER DIFFERENT FORMS: FLOUR, SEED CAKE AND EXTRACTS OF FLOUR AND CAKE
Abstract Flocculation as a pre-separation method can help make production of biodiesel from microalgae economically feasible. In a previous study, Moringa oleifera seed flour (1 g.L-1) was shown to be a very efficient flocculant for Chlorella vulgaris, a microalga with high potential for biodiesel production. In this study, several aspects of C vulgaris floc
Braz. J. Chem. Eng.. Publicado em: 2017-01
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6. Use of Moringa oleífera Lamarck leaf extract as sugarcane juice clarifier: effects on clarifed juice and sugar
The objective of this study was to evaluate the effect of Moringa oleifera Lam. leaf extract on the sedimentation of impurities in the treatment of sugarcane juice and the effects on sugar quality and on the clarified juice. The experimental design used was a 4x2 factorial arrangement with four replications. The main treatments performed included the extract
Food Sci. Technol. Publicado em: 2014-03
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7. Biosorption and removal of chromium from water by using moringa seed cake (Moringa oleifera Lam.)
This study evaluated the adsorption capacity of chromium from contaminated aqueous solutions by using Moringa oleifera Lam. seeds. Parameters such as solution pH, adsorbent mass, contact time between solution and adsorbent, isotherms, thermodynamic, kinetics, and desorption were evaluated. The maximum adsorption capacity (Qm) calculated to be 3.191 mg g-1 fo
Quím. Nova. Publicado em: 2013
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8. Improvement of the flocculation process in water treatment by using moringa oleifera seeds extract
Water scarcity encourages researchers to keep working on natural coagulant agents such as Moringa oleifera seed extract, that could be used even in developing countries. With this scope, this investigation is focused on the optimization of certain parameters affecting the use of this coagulant product in the clarification of real surface water. Acidic pH lev
Braz. J. Chem. Eng.. Publicado em: 2012-09
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9. In vitro bioactivity of the ethanolic extracts from Moringa oleifera seeds against Vibrio strains with virulence factors and antibiotic resistance, isolated from the Litopenaeus vannamei hemolymph. / Bioatividade in vitro de extratos etanÃlicos de sementes de Moringa oleifera frente a estirpes de Vibrio portadoras de fatores de virulÃncia e resistentes a antimicrobianos, isoladas da hemolinfa do camarÃo Litopenaeus vannamei
A prospecÃÃo de agentes antibacterianos pode fornecer alternativa terapÃutica para epizootias de etiologia bacteriana que representam risco para o desenvolvimento de atividades aqÃÃcolas. Considerando essa assertiva, o presente estudo teve como objetivo a avaliaÃÃo da bioatividade in vitro de extratos de sementes de Moringa oleifera contra vÃbrios is
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 09/12/2011
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10. Biological evaluation of crude and degummed oil from Moringa oleifera seeds
The aim of this work was to evaluate the oil extracted from Moringa oleifera (fam. Moringaceae) seeds from the nutritional standpoint. Nutritional evaluation of crude or degummed moringa oil or soybean oil (as a control) involved the determination of the Food Efficiency (FE) in male Fisher rats and the fatty acid composition of the moringa oil. Hepatic and r
Brazilian Archives of Biology and Technology. Publicado em: 2011-10
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11. Utilização de coagulantes naturais a base de sementes de Moringa oleifera e tanino como auxiliares da filtração em mantas não tecidas / Use of natural coagulants extracted from Moringa oleifera seeds and tannins as auxiliary in the filtrationin non-woven synthetic fabrics
Em pequenas comunidades e na zona rural, onde normalmente não há sistemas de abastecimento de água de forma sistematizada, alternativas devem ser criadas para promover melhoria na qualidade da água destinada ao consumo humano. O presente estudo avaliou o uso de dois coagulantes naturais (Moringa oleifera e tanino) aliados à filtração em mantas não te
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 23/03/2010
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12. IdentificaÃÃo de uma proteÃna ligante à quitina em sementes de Moringa oleifera Lamarck com atividades antinociceptiva e anti-inflamatÃria / Identification of a Chitin-Binding Protein from Moringa oleifera Lamarck Seeds with antinociceptive and anti-inflammatory effects
Moringa oleifera Lam. Ã uma Ãrvore conhecida pelo seu valor medicinal, uma vez que extratos de todas as partes desta planta mostraram propriedades farmacolÃgicas reconhecidas pelo uso popular e corroboradas pela comunidade cientÃfica. Dentre as atividades farmacolÃgicas, destacam-se Ãquelas relacionadas a processos inflamatÃrios. Este trabalho teve co
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 16/03/2010