Physiological Quality
Mostrando 1-12 de 483 artigos, teses e dissertações.
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1. Production and quality of strawberry plants produced from different nutrient solutions in soilless cultivation 1
ABSTRACT The production of strawberry seedlings in a soilless cultivation system can be an alternative for the production of seedlings of high physiological and sanitary quality. The objective of this study was to evaluate the influence of the use of different nutrient solutions in mother plants on the production and quality of strawberry seedlings of the Ar
Revista Ceres. Publicado em: 2022
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2. Inadequate emergence after anesthesia for elective cancer surgery: a single-center cohort study
Abstract Background: Inadequate emergence after anesthesia (IEA) is a common phenomenon in adult patients undergoing anesthesia. The aim of this study was to evaluate the incidence and determinants of IEA for elective cancer surgery, and to study its influence on the quality of recovery. Method: In this observational, prospective study, 148 patients schedu
Brazilian Journal of Anesthesiology. Publicado em: 2022
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3. PHYSIOLOGICAL ADJUSTMENTS, YIELD INCREASE AND FIBER QUALITY OF 'BRS RUBI' NATURALLY COLORED COTTON UNDER SILICON DOSES
RESUMO Globalmente, demanda por alimentos e bens de consumo tem acompanhado o crescimento populacional, pressionando o setor agropecuário a otimizar os sistemas de produção. No caso específico da agricultura, a utilização de cultivares de plantas alimentícias e energéticas melhoradas e associadas ao uso de substâncias atenuadoras dos estresses abió
Revista Caatinga. Publicado em: 2022
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4. Postharvest ascorbic acid application maintained physiological and antioxidant responses of Guava (Psidium guajava L.) at ambient storage
Abstract Guava (Psidium guajava) is a highly perishable fruit with a short shelf life as physico-chemical changes occur continuously and rapidly after harvest leading to heavy postharvest losses. This experiment was laid down to unravel the effects of ascorbic acid (AA) on ripened guava fruits to improve its shelf life and quality. Four different concentrati
Food Sci. Technol. Publicado em: 2021-09
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5. Quality of Stylosanthes Campo Grande seeds coated with different materials
ABSTRACT The seed coating technique adds value to the seeds. This technique allows changing the seed size and shape, facilitating sowing, and also the application of essential nutrients to the good development of the plant in the post-germination phases. Therefore, the objective of this work was to evaluate the physical and physiological characteristics of S
Rev. Ceres. Publicado em: 2021-08
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6. Silicon in wheat crop under water limitation and seed tolerance to water stress during germination
ABSTRACT Water stress during wheat seed germination and seedling establishment for affect the percentage and speed of germination. Silicon (Si) is related to plant tolerance to different types of stress, then the application of this nutrient in the mother plant during seed production could contribute to the improvement of the seed quality and, consequently,
Rev. Ceres. Publicado em: 2021-08
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7. Growth and accumulation of nutrients in papaya tree seedlings grown on organic substrates
ABSTRACT The use of organic waste for the production of plant substrates is an important environmental and economic alternative. In this perspective, we performed a work in a greenhouse, with the aim of evaluating the effect of substrates from organic waste during growth, gas exchange and accumulation of mineral elements in ‘Sunrise Solo’ papaya tree see
Rev. Ceres. Publicado em: 2021-08
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8. HYDROGEL AND WATER REGIMES IN THE CHLOROPHYLL- A FLUORESCENCE AND GROWTH OF Campomanesia xanthocarpa SEEDLINGS
ABSTRACT Water availability is one of the most important factors for the growth of tree seedlings in forestry-related regions. We hypothesized that under different water regimes, a water-retaining polymer (hydrogel) can positively contribute to chlorophyll- a fluorescence and growth in Campomanesia xanthocarpa (Mart.) O. Berg. Four water retention capacities
Eng. Agríc.. Publicado em: 2021-05
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9. Physical and physiological quality of rice seeds in function of drying temperature and storage
ABSTRACT The objective with the work was to evaluate, during storage, the rice seeds physical and physiological quality, cultivar IRGA 424 RI, dried with different drying air temperatures. For such, rice seeds were harvested with a moisture content of 22%. Then, they were subjected to drying in a cross-flow dryer, operating in an intermittent system and usin
Rev. Ceres. Publicado em: 2021-02
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10. Implications of iodine deficiency by gestational trimester: a systematic review
ABSTRACT As pregnant women are susceptible to changes in iodine, which can cause miscarriage, goiter, thyroid nodules, hypothyroidism, in addition to fetal neurological impairment or development. The aim of this study was to verify the implications of the iodine alteration in each gestational trimester and its consequences of physiological justification. The
Arch. Endocrinol. Metab.. Publicado em: 2020-10
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11. Seed quality of 22 quinoa materials (Chenopodium quinoa Willd.) from the department of Boyacá
ABSTRACT Chenopodium quinoa Willd. is a pseudocereal with seeds that are a rich source of vitamins and minerals. However, there are few studies on quinoa seed quality, especially for the Colombian germplasm. So, the objective of this research was to determine the quality of 22 quinoa materials from the Department of Boyacá by evaluating the physical (color,
Rev. Ceres. Publicado em: 2020-08
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12. Osteopenia and osteoporosis among treatment-experienced people living with HIV
Abstract Introduction Life expectancy of people living with human immunodeficiency (PLHIV) has increased mainly due to the accessibility and effectiveness of antiretroviral therapy (ART). However, adverse effects from long-term use of antiretrovirals, and the physiological changes associated with aging, may compromise the quality of life of PLHIV, in additi
Braz J Infect Dis. Publicado em: 2020-08