Post Great Industry
Mostrando 1-10 de 10 artigos, teses e dissertações.
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1. Risk factors for high bulk milk somatic cell counts in dairy herds from Campos das Vertentes region, Minas Gerais State, Brazil: a case-control study
RESUMO: Altas contagens de células somáticas no leite do tanque (CCSt) são indicativas de falhas relacionadas com o controle da mastite no rebanho, o que compromete a qualidade do leite e gera grandes perdas para os produtores e para a indústria. Visando identificar os fatores de risco envolvidos com a CCSt elevada, foi realizado um estudo de caso-contro
Pesq. Vet. Bras.. Publicado em: 14/10/2019
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2. Características e potencialidades dos frutos do Cerrado na indústria de alimentos
Resumo O Cerrado é o segundo maior bioma brasileiro e apresenta grande diversidade de frutos que possuem alto valor nutricional, sabor e aroma característicos, compostos bioativos com propriedades antioxidantes e apelo saudável. O mercado consumidor visa a produtos com apelo natural e funcional, e, pelo fato de haver grandes perdas pós-colheita dos fruto
Braz. J. Food Technol.. Publicado em: 16/05/2019
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3. Caracterização térmica e estrutural de pós e filmes finos de BaTiO3 sintetizados via método Pechini / Thermal and structural characterization of powders and thin films of BaTiO3 synthesized by Pechini method
Amorphous oxides are chemical compositions whose atomic or molecular configuration does not follow a periodicity like it happens with crystals, which are essentially constituted by oxygen atoms, which has to be the most electronegative element, and other elements. The barium titanate (BaTiO3), amorphous oxide obtained through this work has tetragonal structu
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/02/2012
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4. Powder mombin (Spondias mombin L.) atomized: Physical, physicochemical and sensory evaluation of the hygroscopic behavior / Pà de cajà (Spondia mombin l.) atomizado: caracterizaÃÃo fÃsicas, fÃsico-quÃmicas, sensoriais e avaliaÃÃo do comportamento higroscÃpico
The hog plum is a fruit that has good physical-chemical and sensory properties, which give it great acceptance by consumers and industry, and presents excellent nutritional quality. It has sugars, vitamin A and C. In this context, this study aimed to apply the process of atomization in hog plum pulp, using two experimental designs, analyzing the process vari
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 27/06/2011
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5. Fungos e bactérias associados às podridões pós-colheita de rizomas de gengibre no Espírito Santo / Fungi and bacteria associated with post-harvest ginger rot rhizomes in Espirito Santo
The rhizome of ginger (Zingiber officinale R.) is one of the most important spices in the world due to its use as feedstock in the food industry, pharaceuticals and cosmetics. The brazilian export of ginger has increased in recent years despite the damage caused by decay of rhizomes. Still unknown are the main etiological agents associated with postharvest r
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 26/02/2010
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6. Aproveitamento de resíduo de beneficiamento do caulim na produção de porcelanato cerâmico
Nowadays, industries from all sectors have great concerns over the disposition of the residues generated along the productive process. This is not different in the mineral sector, as this generates great volumes of residues. It was verified that the kaolin improvement industry generates great volumes of residue basically constituted of kaolinite, muscovite m
Publicado em: 2007
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7. Some theoretical answers to the contemporary capitalisms vicissitude: criticism or fetichism? / Algumas respostas teóricas para as vicissitudes do capitalismo contemporâneo: crítica ou fetichismo?
Nessa dissertação analiso, à luz de conceitos marxianos, as noções de trabalho imaterial - tal qual exposto por Antonio Negri e André Gorz, sobretudo - e de pós-grande indústria - desenvolvido por Ruy Fausto, Eleutério Prado e Leda Paulani -, as quais estão no cerne da interpretação desses autores acerca da atual fase do desenvolvimento do modo d
Publicado em: 2007
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8. A Vulnerabilidade Econômica do Município de Itabira, Minas Gerais, em Relação à Atividade Mineral
In agreement with the theory of the Economical Enclave and with the theory of the Base of Export, the typical mining districts have great difficulties to develop themselves in a dynamic and autonomous way in relation to the mineral activity. Therefore, even the oldest mining districts are economically dependent and almost their total development perspectives
Publicado em: 2006
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9. Quality evaluation post-harvest of banana "Prata-Anã"associated to packing / Avaliação da qualidade pos-colheita de banana prata anã associada a embalagens
The transformations, occurring in the constitution of banana during the ripening, are factors of great importance to the fresh fruit market and for the industry. Relating to the quality of the fruit, the major problem of Brazilian culture of bananas is the management of the product since the harvest passing by transport, packing, and refrigeration. The other
Publicado em: 2006
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10. Os rumos do licenciamento ambiental da mineração no Estado de São Paulo : estudos de caso de licenciamento de bens minerais de uso imediato na construção civil
This work presents a propositional and critica! analysis of the, showing the adopted procedures evolution between 1976 and 1998. On a bistorical approch the environmental arrangement is discussed and the actions of the State related to the environmental policy are also analysed, specially associated with mining activity. It is shown some informations about m
Publicado em: 2001