Quantity Of Branch
Mostrando 1-6 de 6 artigos, teses e dissertações.
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1. ÁCIDO 2-CLOROETILFOSFÔNICO NO RALEIO DE AMEIXEIRAS EM PÓS FLORADA
Fruit thinning is one of the main practice to produce good quality fruit today. It promotes a balance between vegetative growth and production, increases fruit size and avoids alternation of production. Thinning can be done during flowering, but its often done later after fruit set, which can be defined best fruiting. Manual thinning of large number of plant
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 10/05/2012
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2. Produção de Forragem do Feijão Guandu (Cajanus cajan (L.) Millsp.) sob Diferentes Estratégias de Plantio e Corte. / Forage Crop of Pigeon Pie (Cajanus cajan (L.) Millsp.) under Different Strategic of Sowing and Cut.
Esta pesquisa foi realizada em Saquarema no Estado do Rio de Janeiro, no período de outubro de 2007 a abril de 2008, sendo utilizadas sementes de Guandu (Cajanus cajan (L.) Millsp.) da variedade Fava Larga, plantadas em parcelas de (5 x 2,5m) 12,5 m, com 4 repetições, total de 36 parcelas onde se utilizou 3 espaçamentos de plantio entre covas (1 = 0,30 m
Publicado em: 2008
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3. Análise dos impactos sócio-econômicos e ambientais das indústrias de calçados da cidade de Campina Grande - PB
Since the appearance of the capitalist system until today, the industry has evolved acceleratingly as much in relation to industrial process as in types and quantity of product. Consequently, this has brought negative effects to the environment, because of high consumption of raw material, causing shortage some times, as well as causing the improper destinat
Publicado em: 2006
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4. ANÁLISE DOS IMPACTOS SÓCIO-ECONÔMICOS E AMBIENTAIS DAS INDÚSTRIAS DE CALÇADOS DA CIDADE DE CAMPINA GRANDE - PB
Since the appearance of the capitalist system until today, the industry has evolved acceleratingly as much in relation to industrial process as in types and quantity of product. Consequently, this has brought negative effects to the environment, because of high consumption of raw material, causing shortage some times, as well as causing the improper destinat
Publicado em: 2006
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5. Influence of arbuscular mycorrhizal fungi, cultivation systems and postharvest parameters in the concentration of steviosides and development of Stevia Rebaudiana (BERT.) Bertoni / Influencia de fungos micorrizicos arbusculares, sistemas de cultivo e parametros pos-colheita na concentração de esteviosideos e desenvolvimento de Stevia rebaudiana (BERT.) Bertoni
Stevia rebaudiana, a shrub mostly interesting for its production of steviosides, was the object of this work. In regard to its productive chain, further researches must be done, not only in agronomical aspects, but also in the utilization of mycorrhizal fungal species, as well as in the post-harvest processes, namely the drying one. The present work aimed at
Publicado em: 2006
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6. Caracterização da madeira de tração em Eucalyptus grandis e sua influência na produção de polpa celulósica / Characterization of tension wood in Eucalyptus grandis and evaluation of its effect on Kraft pulp production
The reaction wood in broadleaved tress, usually called tension wood, is found on the top side of stems and branches, causing them to reorient themselves by longitudinal shrinkage. It is characterized by a high proportion of cellulose and low of lignin, when compared to normal wood. The fibers usually show an abnormally thick wall, called gelatinous layer, on
Publicado em: 2004