Sanitary Risks
Mostrando 1-12 de 37 artigos, teses e dissertações.
-
1. Evaluation of the microbiological quality of minimally processed vegetables
Abstract The aim of this study was to evaluate the hygienic-sanitary quality of minimally processed vegetables commercialized in the city of Concórdia, Santa Catarina State, Brazil. Eight distinct products, sold in 3 different supermarkets, totalizing 24 samples were evaluated. Of the analyzed samples, just one was in discordance with the microbiological pa
Food Sci. Technol. Publicado em: 2020-06
-
2. Evaluation of the microbiological quality of minimally processed vegetables
Abstract The aim of this study was to evaluate the hygienic-sanitary quality of minimally processed vegetables commercialized in the city of Concórdia, Santa Catarina State, Brazil. Eight distinct products, sold in 3 different supermarkets, totalizing 24 samples were evaluated. Of the analyzed samples, just one was in discordance with the microbiological pa
Food Sci. Technol. Publicado em: 11/11/2019
-
3. Caracterização macroscópica e microscópica da pododermatite em relação à classificação industrial de pés de frango para consumo humano
RESUMO O presente trabalho teve como objetivo identificar e classificar a pododermatite em frangos de corte, comparando as lesões microscópicas com os aspectos macroscópicos utilizados pela inspeção sanitária. Foi realizada coleta de pés de frangos de corte, em matadouro de aves sob inspeção sanitária, após classificação utilizada nos padrões p
Arq. Bras. Med. Vet. Zootec.. Publicado em: 14/06/2019
-
4. Saneamento nas embarcações fluviais de passageiros na Amazônia: uma análise de risco ao meio ambiente e à saúde por meio da lógica fuzzy
RESUMO O transporte fluvial é um dos principais meios de locomoção de pessoas e cargas na Região Amazônica. Este trabalho tem como objetivo principal analisar por meio da Lógica Fuzzy o risco ao meio ambiente e à saúde em relação aos efluentes sanitários das embarcações fluviais de passageiros da Região Amazônica e da água para consumo humano
Eng. Sanit. Ambient.. Publicado em: 21/03/2019
-
5. Adaptation of domestic effluent for agricultural reuse by biological, physical treatment and disinfection by ultraviolet radiation
Resumo O reúso de efluente doméstico é uma alternativa para a agricultura irrigada em situações de reduzida disponibilidade de água. No entanto, como é comum a presença de patógenos em águas residuárias, torna-se necessário um processo de desinfecção previamente à sua utilização. Com o desenvolvimento da pesquisa, avaliou-se a viabilidade sa
Rev. Ambient. Água. Publicado em: 11/03/2019
-
6. Aspectos parasitológicos da traíra (Hoplias malabaricus ) proveniente da cidade de São Bento, MA
ABSTRACT The aim of this study was to verify the parasitologycal aspects of fish (Hoplias malabaricus), coming from São Bento city, Maranhão state. For this, 70 fish were used, verifying the parasitism indexes and coefficients. For the parasitological results nematodeos were identified, with zoonotical potential of the Contracaecum spp, Pseudoterranova spp
Arq. Bras. Med. Vet. Zootec.. Publicado em: 2017-02
-
7. Surveillance, health promotion and control of Chagas disease in the Amazon Region - Medical attention in the Brazilian Amazon Region: a proposal
We refer to Oswaldo Cruz’s reports dating from 1913 about the necessities of a healthcare system for the Brazilian Amazon Region and about the journey of Carlos Chagas to 27 locations in this region and the measures that would need to be adopted. We discuss the risks of endemicity of Chagas disease in the Amazon Region. We recommend that epidemiological su
Mem. Inst. Oswaldo Cruz. Publicado em: 2015-11
-
8. Investigación etnográfica sobre infestaciones por geohelmintiasis en el Chaco-Salteño, Argentina
Introduction This paper describes an anthropological investigation which analyzes the environmental situation of areas with high endemicity of soil-transmitted helminths (STH) in Chaco-Salta, Argentina. Objective to describe and analyze the socio-environmental context and the perception of risk within the affected population. Method the study design was dev
Saude soc.. Publicado em: 2015-03
-
9. Identification of pathogens and virulence profile of Rhodococcus equi and Escherichia coli strains obtained from sand of parks
The identification of pathogens of viral (Rotavirus, Coronavirus), parasitic (Toxocara spp.) and bacterial (Escherichia coli, Salmonella spp., Rhodococcus equi) origin shed in feces, and the virulence profile of R. equi and E. coli isolates were investigated in 200 samples of sand obtained from 40 parks, located in central region of state of Sao Paulo, Brazi
Braz. J. Microbiol.. Publicado em: 20/08/2013
-
10. Projetos de mecanismo de desenvolvimento limpo (MDL) em aterros sanitários: contribuições das tecnologias ambientais para o desenvolvimento sustentável.
The Kyoto Protocol is regarded as one of the most ambitious global political events on the environment. Through this global environmental governance landmark major industrial nations pledged to cut their emissions of greenhouse gases (GHG) in the atmosphere. To facilitate compliance with emission targets for GHG, three flexibility mechanisms were created. Am
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 05/07/2011
-
11. Avaliação dos procedimentos higiênico-sanitários utilizados durante a coleta domiciliar e o transporte do leite humano ordenhado / Assessment of the hygienic-sanitary procedures used during collection and transportation of household human milk
The breastfeeding is considered one of the main strategies for child survival and the Human Milk (HM) is the ideal food for the term newborn and pre-term newborn, with the capabilities to supply essential nutrients for their development. In the absence or insufficient volumes of milk from their mother, especially for hospitalized children as newborns pre-ter
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/03/2011
-
12. Produção de proteína animal de qualidade com sustentabilidade: controle racional das parasitoses dos bovinos.
In Brazil as in the rest of the world, sectors of production and commercialization of animal originated foods, are changing to attend the two highst marcket demands: competitivity and quality. These exigencies are specially related to healthy foods. So the use of products that leave residues in meat and/or milk is going to be more restritive in an animal pro
Planaltina. Publicado em: 2011