Soy Beans
Mostrando 1-12 de 30 artigos, teses e dissertações.
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1. A biotechnology perspective of fungal proteases
Proteases hydrolyze the peptide bonds of proteins into peptides and amino acids, being found in all living organisms, and are essential for cell growth and differentiation. Proteolytic enzymes have potential application in a wide number of industrial processes such as food, laundry detergent and pharmaceutical. Proteases from microbial sources have dominated
Braz. J. Microbiol.. Publicado em: 2015-06
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2. Soybean in different forms of processing in the feeding of crossbred cows on brachiaria grass pastures
The objective was to evaluate intake and digestibility of nutrients, as well as milk production and composition of the milk from F1 Holstein × Gyr cows kept on pasture, supplemented with sugarcane and concentrate (28% CP). Five cows with 150±14 lactation days and average milk production of 7.1±2.1 kg/day were distributed in a 5 × 5 Latin square design. T
R. Bras. Zootec.. Publicado em: 2015-02
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3. Efeito de duas variedades de feijão (Phaseolus vulgaris) no metabolismo lipídico de hamsters / Effect of two beans varieties (Phaseolus vulgaris) in hamster lipid metabolism [Dissertation].
Carioca and black beans are the varieties of Phaseolus vulgaris most consumed on Brazil Southwest. It is well described that some legumes, as soy and cowpea beans, have hypocholesterolaemic effects. To test cholesterol-lowering properties of carioca and black beans, two biological assays were conducted. Golden Syrian hamsters, 21 days old, were housed indivi
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 27/08/2012
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4. Grãos e oleaginosas no cerrado do nordeste.
ABSTRACT: The Brazilian savana covers a quarter of the national Brazilian territory. About that, 127 millions he are possible for agricultural managerial, 48% were already absorved by productive process. So, the remainder is constituted by frontiers waiting for exploration, part of that was geographicaly placed in areas of North and Northeast regions of coun
Planaltina. Publicado em: 2011
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5. Economic effects of climate change´s scenarios in Brazilian agriculture: an exercise from a computable general equilibrium model / Efeitos econômicos de cenários de mudança climática na agricultura brasileira: um exercício a partir de um modelo de equilíbrio geral computável
The outlook of climate change is especially important for the farming sector, an economic activity where connection with natural cycles is strong. The objective of this thesis is to calculate economic impacts in scenarios of climatic change for Brazilian agriculture. Effect on appropriate areas of eight harvests (beans, maize, soy, cotton, rice, sugar cane,
Publicado em: 2010
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6. Thiamethoxan on sugar cane, common bean, soybean, citrus and coffee plants: parameters of development and biochemical aspects / Tiametoxam em plantas de cana-de-açúcar, feijoeiro, soja, laranjeira e cafeeiro: parâmetros de desenvolvimento e aspectos bioquímicos
Insecticides and fungicides are often studied to their efficiency in controlling pests and diseases, however can cause physiological effects little known that can affect crop growth. Thiamethoxan is a systemic insecticide from the neonicotinoid group, nitroguanidine family, which acts on nicotinic acetylcholine receptor of insects, damaging their nervous sys
Publicado em: 2010
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7. Sistemas produtivos de mamona para a produção de matéria-prima para biodiesel na região nordeste do Brasil
Brazilian Biodiesel Program aims at the insertion of family agriculture in the biodiesel production chain, especially at the Northeast region (in this case, providing castor beans as the raw material for biodiesel). However, there are some evidence that this incorporation is not being met. For example, according to the Brazilian Biodiesel Program biodiesel p
Publicado em: 2009
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8. Productivity and seed of physiological quality of soybean in the region of Pelotas - RS / Produtividade e qualidade fisiológica de sementes de soja na região de Pelotas-RS
The soybean is the main Brazilian agricultural commodity, which is the second biggest worldwide productor of this culture, being one of the cultures that present better improvement in cultivated area at the Brazilian agro-industrial segment. Its expansion and establishment of agriculture border was only possible by the development of high productivity and wi
Publicado em: 2009
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9. Estudo da farinha e da goma de algaroba (Prosopis spp.) / Study of the flour and of the gum the algaroba (Prosopis spp.)
The algarroba (Propopis spp.), a Leguminous tree found in arid and semi-arid regions of Bolivia and Brazil, is underused, mainly due to lack of knowledge of its chemical, physical and functional characteristics. The objective of this study was to determine the chemical composition of the fruit of different species of algarrobo from Bolivia and Brazil, to mak
Publicado em: 2009
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10. anÃlise in silico deEST-SSR em phaseolus vulgaris e Glycine max e transferibilidade de marcadores para Vigna unguiculata
Expressed Sequence Tags (EST) database is a valuable source of information for molecular markers development. In the present work, simple sequence repeats (SSR) have been detected in Phaseolus vulgaris and Glycine max ESTs, aiming the development of ESTSSR markers for cowpea (Vigna unguiculata) improvement. A total of 10,880 common bean ESTs and 116,965 soy
Publicado em: 2008
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11. Biomassa microbiana em diferentes sistemas de manejo do solo e de culturas típicas da região norte do Paraná
The objective of this work was to evaluate the soil microbial biomass (SMB) as a parameter bioindicador of changes in agroecosystem under different soil management and crop rotation systems. The SMB was examined in four different Long-term experiments: In experiment 1: with 26 year-old field experiment established consisting of four systems soil management:
Publicado em: 2008
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12. CONTRIBUIÇÃO PARA A ANÁLISE DA COMPETITIVIDADE DA SOJA EM GRÃOS: UMA APLICAÇÃO DO MODELO DE EQUILÍBRIO ESPACIAL AO ESTADO DE TOCANTINS / CONTRIBUTION FOR THE ANALYSIS OF THE COMPETITIVITY OF THE SOY BEANS IN GRAINS: AN APPLICATION OF THE SPATIAL EQUILIBRIUM MODEL TO THE STATE OF TOCANTINS
O sistema logístico da soja brasileira em grãos é um elemento importante na cadeia produtiva, pois a maior parte dos custos desta oleaginosa é dada pelos custos de transportes e os custos de armazenagem. Nesse sentido, a otimização desse segmento é essencial para aumentar a competitividade da soja brasileira no mercado internacional. Nesta tese, prop�
Publicado em: 2007