Standards Of Quality
Mostrando 1-12 de 667 artigos, teses e dissertações.
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1. A suplementação de vitamina K nas gestantes em tratamento para epilepsia deve ser universal?
Não há evidências suficientes para a prescrição de vitamina K durante a gestação em todas as mulheres em tratamento medicamentoso para epilepsia, pois a suplementação de vitamina K na gestante não altera o risco de sangramento no feto.
Recomenda-se o uso da vitamina K suplementar, na dose de 10 mg, via oral, uma vez ao dia, durante o últi
Núcleo de Telessaúde Rio Grande do Sul. Publicado em: 12/06/2023
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2. The Contribution of Meteorological Parameters and the COVID-19 Partial Lockdown on Air Quality in Rio de Janeiro, Brazil
This study evaluated the pollutant levels (NO2, SO2, CO, and O3), air quality index (AQI) and the influence of meteorological variables and coronavirus disease (COVID-19) pandemic on the air quality in Rio de Janeiro. The data set used comprises periods before (March-April, 2019) and during pandemic (March-April, 2020). According to the AQI results, on most
Journal of the Brazilian Chemical Society. Publicado em: 2023
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3. Development and implementation of a COVID-19 convalescent plasma program in a middle-income economy
Abstract Introduction Convalescent Plasma therapy is one of the therapeutic strategies that has been used for patients with the Covid-19 disease. Implementing a program with national extension to supply hospitals with this blood component is a great challenge mainly in a middle-income economy. Objectives Our objective was to develop and implement a Covid-1
Hematology, Transfusion and Cell Therapy. Publicado em: 2022
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4. Productivity and postharvest durability of Heliconiaceae grown in full sun in the Midwest region of Brazil
ABSTRACT Flower stems of the Heliconiaceae family are gaining more and more space in the Brazilian market of ornamental plants and further knowledge about quality, productivity, and postharvest management is necessary. The objective of the present study was to evaluate heliconiaceae cultivated in full sun in the central-west region of Brazil in terms of agro
Revista Ceres. Publicado em: 2022
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5. Avaliação da concentração e composição inorgânica do material particulado coletado no estado do Rio de Janeiro
Cities urbanization and modernization increase emission sources, contributing to particulate matter (PM) composition heterogeneity and enhance the risk to human health and environment. This paper intends to survey the studies on particulate matter carried out in the state of Rio de Janeiro. The sampling of PM is generally made using Hi-Vol samplers to collec
Quím. Nova. Publicado em: 2021-06
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6. Physicochemical, bioactive properties and antioxidant of Apis mellifera L. honey from western Paraná, Southern Brazil
Abstract The Southern region of Brazil is known for its floral diversity, presenting great potential for bee products such as honey, pollen, propolis and royal jelly. In this study, 67 honey samples provided by beekeepers from 14 municipalities of western Paraná were evaluated. Physicochemical parameters, bioactive compounds and antioxidant activity were an
Food Sci. Technol. Publicado em: 2021-06
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7. Artisanal beer production and evaluation adding rice flakes and soursop pulp (Annona muricata L.)
Abstract The possibility of varying beer formulations is acquired by variations in beverage production and the usage of different ingredients such as wheat, rice, corn, rye, cassava, honey, fruits, and others. Consequently, this work aimed to develop artisanal beers adding rice flakes and soursop pulp as adjuncts. Four artisanal beer formulations were elabor
Food Sci. Technol. Publicado em: 2020-12
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8. Production of flour made from bullfrog’s meat and bone
Abstract Bullfrog meat marketed in Brazil has been gaining ground among the population due to its soft flavor, low calorie content, and high protein content. It is recommended for treating gastrointestinal and allergic diseases. This study aims to maximize the use of bullfrog carcass by applying a heating technology that enables the use of bones in gastronom
Food Sci. Technol. Publicado em: 2020-12
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9. Strategies used to control the costs of underground ventilation in some Brazilian mines
Abstract In an underground mine, the ventilation is responsible for 25% to 50% of its electrical energy consumption. In countries such as South Africa, United States and Canada researchers have started to achieve a significant reduction in energy consumption without neglecting aspects of the quantity and quality of air required for the best performance of th
REM, Int. Eng. J.. Publicado em: 2020-12
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10. Evaluation of quality parameters and chromatographic, spectroscopic, and thermogravimetric profile of Patauá oil (Oenocarpus bataua)
Abstract The objective of this research was to evaluate the quality parameters and the chromatographic, thermogravimetric, and spectroscopic profile of Patauá oil (Oenocarpus bataua). All analyses were performed according to the Recommended Practices of the American Oil Chemists’ Society (AOCS). The parameters obtained indicate conservation quality standa
Food Sci. Technol. Publicado em: 2020-06
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11. Quality of pasta made of cassava, peach palm and golden linseed flours
Abstract The possibility of industrially producing new types of pastas based on other types of flour than wheat has raised interest for enabling the use of widely available materials and providing adequate products to persons with celiac disease. A mixture design was developed with the purpose of preparing a gluten-free dry using cassava starch, peach palm m
Food Sci. Technol. Publicado em: 2020-06
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12. The Updated Brazilian National Air Quality Standards: A Critical Review
On November 19, 2018, 30 years after establishment, the updated Brazilian National Air Quality Standards (NAQS) were published. These NAQS were formulated as a fundamental part and instrument of the National Program for the Control of Air Quality and considering, as a reference, the World Health Organization Air Quality Guidelines, published in 2005. An impo
J. Braz. Chem. Soc.. Publicado em: 2020-03