The Effects On Culture
Mostrando 1-12 de 2210 artigos, teses e dissertações.
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1. The effects of thymoquinone on pancreatic cancer and immune cells
SUMMARY OBJECTIVES: Black cumin is widely used as a spice and as a traditional treatment. The active ingredient in black cumin seeds is thymoquinone. Thymoquinone has shown anticancer effects in some cancers. We planned to investigate its anticancer effect on pancreatic cancer cell lines. METHODS: Thymoquinone chemical component in various doses was prepar
Revista da Associação Médica Brasileira. Publicado em: 2022
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2. FUZZY MODELING OF SALINITY EFFECTS ON RADISH YIELD UNDER REUSE WATER IRRIGATION
ABSTRACT The increase of water usage for food production in recent years has triggered researches on ways to optimize the use of water and to reuse saline water. The present study analyzes the effects of reused saline water in the irrigation of radish culture and the construction of a fuzzy logical mathematic model so that producers may evaluate their produc
Engenharia Agrícola. Publicado em: 2022
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3. Mortality of Diatraea saccharalis is affected by the pH values of the spore suspension of Beauveria bassiana and Metarhizium anisopliae
ABSTRACT Fungal virulence is multifaceted and dependent on multiple factors including the pH of the spore suspension. In this study, we accessed effects of six pH values of Beauveria bassiana, and Metarhizium anisopliae medium for the growth, sporulation, and mortality on sugarcane stalk borer Diatraea saccharalis. The culture of fungi was performed onplates
Revista Ceres. Publicado em: 2022
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4. Expansion of cord blood stem cells in fibronectin-coated microfluidic bioreactor
ABSTRACT Background: Hematopoietic stem/progenitor cell transplantation is the main treatment option for hematological malignancies and disorders. One strategy to solve the problem of low stem cell doses used in transplantation is pre-transplant expansion. We hypothesized that using fibronectin-coated microfluidic channels would expand HSPCs and keep self-r
Hematology, Transfusion and Cell Therapy. Publicado em: 2022
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5. Comparison of the Effects of GMCSF-Containing and Traditional Culture Media on Embryo Development and Pregnancy Success Rates
Abstract Objective The use of granulocyte macrophage colony-stimulating factor (GM-CSF)-containing medium, which is a commercial medium that is used for cultivation of embryos in in vitro fertilization (IVF) treatments, has been suggested to increase the efficiency of this procedure in patients with previous multiple unsuccessful attempts. In this retrospec
Revista Brasileira de Ginecologia e Obstetrícia. Publicado em: 2022
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6. Structure of prodigiosin from Serratia marcescens NJZT-1 and its cytotoxicity on TSC2-null cells
Abstract Prodigiosin, a secondary metabolite extracted from Serratia marcescens (S. marcescens), could induce apoptosis in various cancer cells, with however low toxicity on normal cells. The red pigment was extracted from a strain S. marcescens NJZT-1 isolated from soil, which had antibacterial activity. Spectral analyses (LC-ESI-MS, UV-VIS spectrophotometr
Food Sci. Technol. Publicado em: 2021-06
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7. GLUE, THE TRAINSPOTTING NOVELS AND TRANSITION FROM WORKING-CLASS SOLIDARITY TO NEOLIBERAL ENTREPRENEURSHIP
Abstract This article discusses some of Irvine Welsh’s novels considering the period of transition from an industrial to a post-industrial society. We focus on the effects of this shift on fictional characters who originate from the working classes in Edinburgh, as represented in ’s Glue (2001) and the Trainspotting Novels. As such works cover the period
Ilha Desterro. Publicado em: 2021-04
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8. THE WORLD WITHIN AND OUT THERE: CRITICAL APPROACHES TO LITERATURE, CULTURAL STUDIES, AND AUDIOVISUAL NARRATIVES
Abstract This article discusses some of Irvine Welsh’s novels considering the period of transition from an industrial to a post-industrial society. We focus on the effects of this shift on fictional characters who originate from the working classes in Edinburgh, as represented in ’s Glue (2001) and the Trainspotting Novels. As such works cover the period
Ilha Desterro. Publicado em: 2021-04
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9. Exogenous gibberellin and cytokinin in a novel system for in vitro germination and development of African iris (Dietes bicolor)
ABSTRACT The availability of reliable and reproducible micropropagation systems is a decisive step to successfully propagate plant species with slow growth and low germination rate. The effect was investigated of gibberellin (GA) and cytokinin (CK) in the in vitro germination and development of Dietes bicolor (Steud.) Sweet ex Klatt. Seeds were inoculated in
Rev. Ceres. Publicado em: 2020-10
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10. INFLUENCE OF AGITATION AND AERATION ON XYLITOL PRODUCTION BY THE YEAST Starmerella meliponinorum
The production of xylitol from pentose-fermenting yeast is closely related to the amount of oxygen present in the culture medium. This study evaluated the effects of agitation and aeration in xylitol production using the yeast Starmerella meliponinorum FRP.09, previously isolated and selected due to its capacity to produce ethanol and xylitol from xylose. Fe
Quím. Nova. Publicado em: 2020-06
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11. Study of Dosage-Dependent Effects of Cytostatic Drugs Using a Fibroblast Cell Culture of the Human Nasal Mucosa
Abstract Introduction Knowing a concentration at which cytostatic drugs are toxic for the nasal fibroblasts will enable the use cytostatic drugs in the clinical practice to prevent excessive cicatrization. Objective To determine the cytostatic concentrations of mitomycin С, doxorubicin, and 5-fluorouracil affecting nasal mucosa fibroblasts. Methods We
Int. Arch. Otorhinolaryngol.. Publicado em: 2020-06
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12. The effects of kefir grain and starter culture on kefir produced from cow and buffalo milk during storage periods
Abstract The present study was aimed to determine the effect of different types of milk and kefir grains or starter cultures on the chemical properties, and microorganism counts of kefir samples. The type of milk had a significant effect on the acidity, dry matter, protein, and CO2 values. Acidity and CO2 values increased during storage period, while dry mat
Food Sci. Technol. Publicado em: 2020-03